Easiest Way to Cook Tasty Old Fashioned cranberry sauce

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Old Fashioned cranberry sauce. Add drained cherries to Old-Fashioned Cranberry Sauce. About the Author (Author Profile) Award Winning Food Preservationist, Fisherman, Online Contributor to Our State Magazine Newsletter. If you like cold cranberry sauce, stick it in the fridge to cool.

Old Fashioned cranberry sauce While you don't have to add fruit juice to your cranberry sauce, it does create a richer flavor. Orange juice is a common choice. If you're a home canner, consider using purple syrup from. You can cook Old Fashioned cranberry sauce using 3 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Old Fashioned cranberry sauce

  1. It's 1 of (12 to 16oz) bag of cranberries.
  2. You need 1 1/2 cups of cold water.
  3. It's 1 1/2 cups of granulated sugar.

Jump to Recipe Oh I absolutely LOVE Thanksgiving! So maybe I love Christmas, but turkey day is just as fun! Traditions have always been such a huge thing […] Our Homemade Amish Cranberry Sauce is an old fashioned recipe made with all-natural ingredients that tastes just like the kind ma used to make. Easy to make, don't skip out on this great recipe for cranberry sauce and enjoy Thanksgiving the way it was meant to be enjoyed - with homemade dishes that will bring comfort back to the dinner table.

Old Fashioned cranberry sauce instructions

  1. Over medium heat in a saucepan, cook together the water and sugar, stir as you go..
  2. After about 5 minutes of boiling, add the cranberries. Continue to stir for another 5 minutes; still over medium heat..
  3. Once the cranberries start to pop, remove from heat and place in a bowl with a cover. Allow the sauce to cool down, then place the covered sauce in the refrigerator for a few hours..
  4. Enjoy!.

Cranberry sauce is high in acid, sugar, AND antioxidants. As long as you're not double-dipping, it'll keep in the refrigerator, tightly covered, for up to a month, or even longer. Or freeze for up to a year. When it doubt, pitch it, but do know leftover cranberry sauce is ace in recipes. When you can't eat another bite of buttery mashed potatoes, hearty bread stuffing or herb-infused turkey, reach for the cranberry sauce!