Easiest Way to Prepare Appetizing Pork with spicy orange cranberry sauce

Pork with spicy orange cranberry sauce. While rice is cooking, combine chili powder, cumin, allspice, salt and black pepper in small bowl; mix well. Meanwhile, combine orange marmalade, cranberries, mustard and TABASCO ® Sauce in medium bowl. Serve roast with pan juices if desired.

Sprinkle evenly over both sides of chops. Place oil in large nonstick skillet over medium heat. Pork with spicy orange cranberry sauce. You can cook Pork with spicy orange cranberry sauce using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pork with spicy orange cranberry sauce

1. Prepare 1 teaspoon of chili powder.
2. Prepare 1/2 teaspoon of ground cumin.
3. Prepare 1/4 teaspoon of ground allspice.
4. Prepare 1/4 teaspoon of salt.
5. Prepare 1/4 teaspoon of black pepper.
6. It's 4 of boneless pork chops about 1 pound.
7. You need 1 tablespoon of canola oil.
8. Prepare 1 cup of whole cranberry sauce.
9. You need 1/2 teaspoon of grated orange peel.
10. Prepare 1/4 teaspoon of ground cinnamon.
11. Prepare 1/8 teaspoon of red pepper flakes.

Combine cranberry sauce, orange peel, cinnamon and red pepper flakes in small bowl; mix well. Meanwhile, combine orange marmalade, cranberries, mustard and TABASCO® Sauce in medium bowl. Visit our Foodservice website to learn more about our solutions in the kitchen, on. Place the cranberries, grated orange rind, cinnamon, orange juice, brown sugar and.

Pork with spicy orange cranberry sauce instructions

1. Combine chili powder cumin allspice salt black pepper in small bowl. Mix well. Sprinkle evenly over both sides of chops. Set aside..
2. Place oil in large nonstick skillet over medium heat. Add chops cook 4 to 5 minutes on each side or until barely pink in center..
3. Combine cranberry sauce orange peel cinnamon and red pepper flakes in small bowl. Mix well. Serve sauce with pork chops..

Pork chops are seared with rosemary, white wine, and orange-cranberry sauce. Serve over rice with steamed broccoli. Heat olive oil in a large skillet coated with cooking spray over medium-high heat. Add pork to the pan, and. Pork tenderloin is a lean and mild cut and an excellent choice to serve with a savory or sweet sauce.