Recipe: Perfect Hot n Spicy Fried Chicken with Honey

Hot n Spicy Fried Chicken with Honey. While the chicken is still hot, sprinkle with the spicy seasoning. Perched on a blanket in the grass is the perfect way to enjoy a juicy, crunchy piece of fried chicken. The sweet and spicy honey adds a special twist.

Add more salt to taste if necessary. Slather the wings with the Spicy Honey Butter and eat that chicken! Keyword: chicken dinner, fried chicken, spicy chicken This Oven Fried Chicken is a slightly healthier, and much easier, take on the famous Nashville Hot Chicken. You can cook Hot n Spicy Fried Chicken with Honey using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Hot n Spicy Fried Chicken with Honey

1. Prepare of 4 lb chicken divided.
2. It's of bottles vegetable oil.
3. Prepare of buttermilk.
4. It's of all purpose flower.
5. You need of paprika.
6. You need of cayenne pepper.
7. Prepare of garlic powder.
8. You need of hot pepper sauce.
9. It's of cayenne pepper.
10. You need of salt and pepper to taste.
11. Prepare of drizzle honey.

Breaded in corn flakes, oven baked, and finished with a beyond perfect sweet and spicy honey butter sauce, this is a chicken dinner that's sure to be loved by all! Light and crispy waffles topped with tasty fried chicken and drizzled with a spicy warm honey. What's more - it's the easiest one too! After such a long gap, I had to come back with a super-hot recipe!

Hot n Spicy Fried Chicken with Honey step by step

1. Sprinkle chicken pieces with salt and pepper, then place in baking dish..
2. Whisk together buttermilk, 1 tsp cayenne pepper, and hot pepper sauce.
3. Pour mixture over chicken and coat all sides. Cover with plastic wrap and refrigerate for 4 to 6 hours.
4. Remove chicken from mixture and shake off excess. Discard remaining mixture..
5. Place the flour, garlic powder, 1 tbsp cayenne pepper, paprika, and salt and pepper to taste in a large zipper bag and shake to combine. Place two pieces of chicken at a time in the bag and shake to coat.
6. Heat oil to 350°. Place chicken in oil and fry until cooked through and golden brown. Drain fried chicken and drizzle honey on top..

And I could not find any better fit than this easy and spicy crispy fried chicken which is not only high in flavor but also super easy to make! Utilizing the largest pieces first (breast, thighs etc.), dip chicken in egg and milk mixture and then place in seasoned flour, toss and coat completely. shake off excess and place in hot oil. It took about two decades for this style of Korean fried chicken to make its way into the American foodie scene. The chicken is deep fried twice to make the exterior extra crispy and to lock moisture in. The gochujang sauce is a hot, honey, spicy mix.and well, it's just fabulous.