Recipe: Tasty Cheese-stuffed Turkey Sliders

Cheese-stuffed Turkey Sliders. Try these flavorful cheese-stuffed turkey sliders for a guilt-free way to get your burger fix. In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process!

In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. You can cook Cheese-stuffed Turkey Sliders using 20 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cheese-stuffed Turkey Sliders

1. It's of The patties:.
2. Prepare 1 lb of ground turkey.
3. It's 1/2 cup of panko crumbs.
4. You need 3 tsp of mixed herb seasoning.
5. Prepare 3 tsp of dried chives.
6. It's 1 tsp of olive oil.
7. It's 1 dash of sesame oil.
8. Prepare 1 of egg.
9. It's 1/2 cup of shredded cheese (we used Monterey Jack).
10. You need To taste of salt and pepper.
11. Prepare of The sliders:.
12. You need 4 of small ciabattas.
13. You need To taste of lettuce.
14. It's To taste of tomato.
15. It's To taste of red onion.
16. It's To taste of avocado.
17. Prepare To taste of pickles.
18. You need To taste of ketchup.
19. You need To taste of mustard (Dijon works best).
20. Prepare To taste of mayonnaise.

Cut the mozzarella block into cubes. In a large bowl, mix together all of the remaining ingredients except marinara sauce, buns, and sliced provolone. Cut the entire pack of hawaiian rolls in half, horizontally (keeping all top and bottom halves separately in tact). In a large bowl, combine all ingredients except rolls; mix well.

Cheese-stuffed Turkey Sliders instructions

1. In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. Still more fun!.
2. Take 1/4 of the mixture and extend it on the palm of your hand. Place 1/4 of the cheese in the center and fold everything up to a ball, keeping the cheese sealed inside. Carefully form the ball into a patty roughly the shape of your ciabattas. Repeat for the other three patties..
3. Heat up a griddle over medium-high heat and grill the patties (approx. 5 minutes per side). If you have any leftover cheese, you can place it on top of the patties after flipping..
4. Assemble the sliders: spread mayo and mustard on both halves of the ciabatta, layer lettuce, tomato, onion, avocado, pickles, and patty. Top it off with a dash of ketchup. (actually, this is just how we made them, you can assemble your sliders to your heart's desire) Enjoy!.

Coat a large skillet with cooking spray. I love a good turkey burger on the grill in the summer, especially with cheese and all the toppings. Salt and freshly ground black pepper A few spices and some lean turkey, and kids and adults will be excited about their mini-sized turkey burgers that are the perfect size for small hands. My favorite way to make these turkey burger sliders with cheese is to grill them, but they can be cooked in a pan on top of the stove also for a quick and simple dinner. Shape each portion around a cube of cheese.