Baked Chicken Drum with Potato and Vegetable | So simple and delicious!!!. Baked Chicken Drum with Potato and Vegetable Score the top of the chicken in a few places with a sharp knife, so that all spices can be absorbed perfectly. In a bowl, mix all the spices, lemon, honey, olive oil, and salt.
Oven Baked Chicken Legs with Potatoes and Vegetables are easy to make with only a few simple ingredients and one pan! These chicken thighs and drumsticks come out tender and juicy on the inside and crispy on the outside. A budget-friendly roasted chicken dinner that is so flavorful and takes only a few minutes of prep! You can cook Baked Chicken Drum with Potato and Vegetable | So simple and delicious!!! using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Baked Chicken Drum with Potato and Vegetable | So simple and delicious!!!
- It's of chicken drum.
- It's of mixture of garlic paste & onion paste (can be replaced with powder).
- Prepare of Paprika powder.
- Prepare of honey.
- You need of olive oil.
- Prepare of Lemon.
- You need of Oregano, parsley, rosemary, thyme, Black pepper, turmeric powder, chili powder, curry powder (I use 1/2 tsp each of them).
- You need of nutmeg.
- Prepare of Salt.
- Prepare of potatoes (medium size, cut into 4).
- Prepare of Paprika, 1 spring onion, 1 onion, 1/2 zucchini, 1 carrot (cut all the vegetables into bite size pieces).
Easy recipe to make one pan baked chicken legs and potatoes. So easy to prepare and the results are amazing. A simple and delicious chicken dinner! Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.
Baked Chicken Drum with Potato and Vegetable | So simple and delicious!!! instructions
- Preheat your oven into 200 degree Celcius..
- Score the top of the chicken in a few places with a sharp knife, so that all spices can be absorbed perfectly..
- In a bowl, mix all the spices, lemon, honey, olive oil, and salt. Once your marinade is combined, add the chicken, and make sure its well coated..
- Place the chicken in a baking dish..
- After all chicken are placed in a baking dish, add vegetable and potatoes in to the bowl, and coat it with the rest of the marinade..
- Place the vegetable and potatoes around the chicken in the same baking dish..
- Bake for 45 minutes with 200 degree Celcius, or until the chicken are cooked well..
- Check the video how did I make this recipe on my YouTube channel: https://youtu.be/UHuTZeynoQw.
One-Pan Garlic Tomato Chicken is so simple and delicious 菱 This is so simple and delicious. I like it better than traditional cacciatore. I like the breasts sliced instead of whole. I was wondering if you can use already cooked rice and if so how much. I don't buy minute or instant rice..