Recipe: Appetizing Turkey 🦃 Spinach Casserole 🥘

American Food With New Recipes, fresh from mommy.

Turkey 🦃 Spinach Casserole 🥘. In a large bowl, combine the soup, mayonnaise and water. Stir in the next nine ingredients. In a large saucepan, bring broth and butter to a boil.

Turkey 🦃 Spinach Casserole 🥘 Leftover turkey casseroles are the perfect way to use up extra protein after a holiday dinner. Or try this spinach casserole with leftover or rotisserie chicken any time of year. Spread the spinach mixture over the top of the turkey layer in the baking dish. You can cook Turkey 🦃 Spinach Casserole 🥘 using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Turkey 🦃 Spinach Casserole 🥘

  1. You need 1 of large pack ground turkey.
  2. It's of Olive oil (enough to coat pan).
  3. Prepare 1 of onion, chopped.
  4. Prepare 1 of green pepper, chopped.
  5. You need 5 cloves of garlic, minced.
  6. You need 2 cans of cream of mushroom soup.
  7. You need 2 of soup cans milk.
  8. Prepare 1 cup of minute rice.
  9. It's 1 of large pack fresh baby spinach.
  10. You need 1/8 teaspoon of salt.
  11. It's 1/8 teaspoon of black pepper.
  12. You need 2 cups of shredded Parmesan cheese.
  13. Prepare of Olive oil cooking spray.

Sprinkle it with the Mozzarella cheese. A hearty and healthy breakfast turkey-spinach-sweet potato casserole you can make on the weekend and take to work with you through the week! How to Make a Low Carb Turkey Casserole with Cheese and Spinach. To prepare the casserole, brown some ground turkey in a large skillet.

Turkey 🦃 Spinach Casserole 🥘 step by step

  1. In a large pot heat olive oil.......
  2. Sauté ground turkey in olive oil until browned, then add onion, green pepper and garlic, sauté for several more minutes.........
  3. Next add : cream of mushroom soup, milk and minute rice, mix all well.........
  4. Now on low heat add your fresh baby spinach, salt, black pepper and stir well........
  5. Pour mixture into a baking pan that has been coated with olive oil cooking spray.......
  6. Place shredded Parmesan cheese all over casserole........
  7. Cover and bake in a preheated 350 degree oven for 40 minutes.......
  8. Uncover and bake for another 10 minutes or until cheese is slightly browned on top........
  9. Serve and enjoy 😉!.

Add cream cheese and fresh baby spinach, and continue to cook until the cream cheese has melted and the spinach has wilted. Beat an egg, then add it to the turkey mixture, together with. Mix together Vermicelli, spinach, turkey, salt, chicken or celery. Can be made a day ahead. Turkey Spinach and Artichoke Wild Rice Casserole is perfect for those busy weeknights.