Easiest Way to Make Yummy 20 mins: ground turkey marinara sauce pasta

20 mins: ground turkey marinara sauce pasta. I have a bottle of Trader Joe's tomato and basil marinara sauce and so I decided to make a quick dinner with ground turkey. You can definitely use any tomato based pasta sauce you like. Also, you can add some mushroom or use ground.

Then stir in all dry ingredients. Serve over pasta or use as lasagna filling. Top tips to make Baked Pasta with Ground Turkey. You can have 20 mins: ground turkey marinara sauce pasta using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of 20 mins: ground turkey marinara sauce pasta

1. Prepare 1 pack of Spaghetti.
2. You need of (1 bottle, ~ 25oz) marinara sauce (mine is tomato and basil).
3. You need 1 lb of ground turkey (I used 99%fat free).
4. You need 3 tbsp of olive oil.
5. You need 1.5 tbsp of cooking wine.
6. You need to taste of Salt, pepper.
7. You need of Optional (I like a little bit spicy):.
8. You need of Diced onion.
9. It's of chopped garlic.
10. You need of Ginger powder.
11. You need of Red pepper flakes.
12. Prepare of Red pepper powder.

Use whole wheat pasta shells in this dish for extra fiber. If you use a store bought marinara sauce, chose with with low added salt and sugar. Coat a large skillet with cooking spray. Return turkey to skillet and add marinara sauce, water, and basil; mix well.

20 mins: ground turkey marinara sauce pasta step by step

1. Cook the pasta following the instruction on the package..
2. (While waiting for water to boil/cooking the pasta) add 1.5 tbsp olive oil on a big saucepan over medium high heat. Add garlic and onion and cook for 2 minutes..
3. Add olive oil and ground turkey and all the rest of the ingredients to the sauce pan. Stir fry until the turkey is fully cooked (start to brown/golden brown), usually 6 to 8 minutes..
4. Turn the heat down to low and add the bottle of sauce. Continue to stir for a minute or two..
5. Mix with the cooked pasta and dinner (lunch) is served :D.
6. Adding some cheese on top would be great too (I cannot as I have diary intolerance). So obviously this picture is not my dinner plate..

This amazing one-pot pasta with ground meat is so yummy, cheesy and comforting! All ingredients are cooked along with pasta in one pot, blending the flavors together - amazing! Ground turkey or beef is cooked with onions and fresh garlic in a pot, then tomato sauce and pasta are added and. Taste and adjust seasonings to preference. Once each side of the meatballs is golden, but not quite cooked through, add about half of the marinara sauce to the skillet—or enough to coat the meatballs.