Recipe: Appetizing Turkey burger

American Food With New Recipes, fresh from mommy.

Turkey burger. Check out Rachael's Southwest Turkey Burger and other creative burger recipes of the non-beef variety. Goat Cheese Turkey Burgers Bobby drizzles goat cheese-topped turkey burgers with lemon honey. I'm not a big fan of turkey burgers, but finding ground turkey on sale and some on-hand ingredients inspired this recipe.

Turkey burger In a large bowl, mix together turkey, egg, garlic, Worcestershire sauce, and parsley, then season with salt and pepper. Form mixture into four flat patties. Turkey burgers are much leaner than hamburgers, but they can be dry and dull. You can have Turkey burger using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Turkey burger

  1. You need 1 packages of Organic turkey burgers.
  2. Prepare 1 tbsp of Garlic powder.
  3. You need 1/4 tbsp of Onion powder.
  4. It's of Salt and pepper.
  5. You need 1 tbsp of Red pepper flakes.
  6. It's 1 tbsp of Olive oil.
  7. You need 1/2 of Lemon.
  8. It's 1 tbsp of Guacamole.
  9. It's 1 tsp of Shredded cheddar cheese.

Moisten them by adding ketchup and a bit of grated onion to the ground turkey — or mayonnaise and a bit of mustard. The idea is to emphasize condiments, and keep the turkey moist. Get Turkey Burgers Recipe from Food Network. For the Meyer lemon-honey mustard: Whisk together in a small bowl the mustard, honey, orange juice, lemon zest, lemon juice and season with salt and.

Turkey burger step by step

  1. Mix garlic powder, onion powder, olive oil, red pepper flakes, salt and pepper to gather in a small bowl..
  2. Squeeze Lemon juice into small bowl. Stir the ingredients..
  3. Rub mixture onto either side of the turkey burger..
  4. Cook each side of the turkey burger in pan on stove for five minutes..
  5. Sprinkle cheese onto upside of turkey burger..
  6. Once you're finished, take turkey burger off of stove and spread guacamole onto your burger..

Use our turkey burger recipe to put a spin on the American classic burger. Ground turkey meat is mixed with Dijon mustard, shredded Gruyère cheese, and breadcrumbs for flavor and texture. To make the juiciest of all turkey burgers gather up these ingredients and get ready to cook! Egg, Salt, Pepper, Parsely, Poultry Seasoning, and Milk - this is all mixed in with the turkey! Turkey Burgers with Creamy Gorgonzola and Chili Garlic Slaw Juicy, cream, cool, saucy, cheesy—this burger is all the things.