Broccoli, Ground Turkey, Pasta Casserole. How to Make Ground Turkey and Broccoli Pasta Saute onion and turkey: Preheat large Dutch oven, pot or deep skillet with a lid on medium heat. Swirl oil in a hot pot and spread with spatula to coat its bottom. You will need a box of pasta, bite-sized broccoli florets, olive oil, ground turkey, paprika, crushed red pepper flakes, minced garlic, salt, fresh basil, and Parmesan cheese.
Prepare the broccoli according to package directions. If desired, place skillet under broiler for a few minutes, just until cheese is melted and starts to brown. How to Make Ground Turkey Pasta Casserole. You can have Broccoli, Ground Turkey, Pasta Casserole using 9 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Broccoli, Ground Turkey, Pasta Casserole
- You need 10 oz of frozen broccoli.
- It's 1 1/2 lb of ground turkey.
- It's 12 oz of whole wheat penne pasta.
- Prepare 24 oz of Spaghetti sauce.
- It's 2 tsp of garlic blend seasoning.
- You need of ground black pepper.
- Prepare of sea salt.
- Prepare 1 packages of shredded cheddar cheese.
- Prepare 1 tbsp of olive oil.
Cook pasta in boiling water following package directions. In a large saucepan over medium-low heat, melt butter; add bell pepper and saute until tender. Brown turkey in skillet over medium high heat. Prepare orzo in saucepan, according to package directions.
Broccoli, Ground Turkey, Pasta Casserole step by step
- Cook pasta according to directions on box. Meanwhile saute broccoli in a skillet with a small amount of olive oil. Add ground turkey and brown. Add spices and Spaghetti sauce. Pour pasta and sauce in a 13x9 baking dish. Add cheese and mix. Bake at 350° for 30 minutes..
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Drain orzo and place into baking dish. Add ground turkey and broccoli florets to dish as well. A super easy, yummy, kid-friendly pasta casserole. My little sister and I were making lunch when we made up this casserole. She doesn't like hamburger, but she is a huge pasta and turkey fan.