Recipe: Tasty Baked macaroni and cheese

Baked macaroni and cheese. This classic baked macaroni and cheese recipe is easy and delicious. Cheese, butter, milk, and eggs join macaroni noodles in a quick casserole. Needless to say, with a nickname like Cheese, her Baked Mac and Cheese is definitely the best around.

While the pasta is cooking, in a separate pot, melt the butter. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Melt butter in a large skillet over medium high heat. You can cook Baked macaroni and cheese using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Baked macaroni and cheese

1. Prepare 2 box of kraft Macaroni and Cheese.
2. You need 1/4 cup of butter.
3. You need 1 lb of Ground beef.
4. Prepare 3 cup of milk.
5. Prepare 3 tbsp of flour.
6. Prepare 2 tsp of salt.
7. Prepare 2 tbsp of brown sugar.
8. Prepare 1 small of chopped onion.
9. Prepare 1 small of bell pepper.
10. It's 20 grams of all purpose seasoning (powder).
11. You need 1 tbsp of olive oil.

While the macaroni is hot, add the cheeses to the pan; stir well. Spread the macaroni mixture in the prepared baking dish. In a bowl, whisk together the milk, sour cream, eggs, butter, hot sauce, and salt. Pour the milk mixture over the macaroni.

Baked macaroni and cheese step by step

1. Boil both boxes of kraft macaroni until tender with salt.
2. Add all purpose seasoning, chopped onions and bell pepper to the ground beef and mix.
3. Heat olive oil over medium heat and brown ground beef.
4. Over low heat heat butter until melted and then add flour to make a paste.
5. Slowly add milk and sugar to paste, stirring constantly until in thickens.
6. Add cheese mix to paste.
7. Spoon cooked macaroni into baking dish and add a layer of cooked ground beef. Then add layers of macaroni and ground beef until finished.
8. Pour Cheese Sauce over macaroni and use a fork to ensure that the sauce goes right through..
9. Bake at 350°f for 30 minutes.

This is the last step in creating a fantastic homemade sauce for our Baked Classic Macaroni and Cheese. Add the salt, seasoned salt and pepper. Taste the sauce and add more salt and seasoned salt as needed! Pour in the drained, cooked macaroni and stir to combine. Other cheese that work: mozzarella, jack cheese or pepper jack for a little zip, American and Velveeta as well for a creamier cheese sauce.