Recipe: Yummy Violet's baked Mac and cheese

American Food With New Recipes, fresh from mommy.

Violet's baked Mac and cheese. Baked, stove top, vegan and more, these are the mac and cheese styles you need to try! Salt the top of the layer, and then top with a layer of cheese. Starting with more macaroni, repeat layers several times, ending with a generous amount of cheese.

Violet's baked Mac and cheese In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Melt butter in a large skillet over medium high heat. One, is that bad mac and cheese is both baked at too high of a temperature and for far too long. You can have Violet's baked Mac and cheese using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Violet's baked Mac and cheese

  1. It's 8 oz of sharp cheddar.
  2. You need 8 oz of Colby.
  3. You need 8 slice of Munster cheese.
  4. You need 2 of salt.
  5. It's 1 can of evaporated milk.
  6. You need 1 lb of pasta.
  7. It's 1 of black pepper.
  8. Prepare 1/2 cup of Velveeta.
  9. Prepare of garlic powder.
  10. Prepare of onion powder.
  11. Prepare of smoked paprika.
  12. Prepare 1 packages of cream cheese.

The combination of both makes the milk solids separate. Other cheese that work: mozzarella, jack cheese or pepper jack for a little zip, American and Velveeta as well for a creamier cheese sauce. To add even more flavor to my homemade mac and cheese, I add Parmesan to the Panko topping - so good! Make sure to try out these favorites too!

Violet's baked Mac and cheese instructions

  1. boil a pot of water..
  2. salt the water..
  3. empty box of pasta in the boiling water..
  4. cook until almost aldente..
  5. while pasta is cooking shred all the cheese and put the aside..
  6. drain pasta and place pasta in baking pan.. Add cream cheese and mix.. Add the cheddar, Colby and Velveeta. . Mix all ingredients add salt and pepper to taste. ..
  7. After everything is mixed add evaporated milk and place the slices of the munster cheese on top...
  8. bake at 350°F for about 30 mins or until cheese is bubbling on top and Brown..

Cook macaroni according to package directions for al dente; drain. Needless to say, with a nickname like Cheese, her Baked Mac and Cheese is definitely the best around. Add the salt, seasoned salt and pepper. Taste the sauce and add more salt and seasoned salt as needed! Pour in the drained, cooked macaroni and stir to combine.