How to Cook Yummy Jaz's baked mac and cheese

Jaz's baked mac and cheese. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Melt butter in a large skillet over medium high heat. Needless to say, with a nickname like Cheese, her Baked Mac and Cheese is definitely the best around.

To add even more flavor to my homemade mac and cheese, I add Parmesan to the Panko topping - so good! Make sure to try out these favorites too! One, is that bad mac and cheese is both baked at too high of a temperature and for far too long. You can cook Jaz's baked mac and cheese using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Jaz's baked mac and cheese

1. Prepare 1 box of elbow noodles.
2. You need 1 packages of sharp cheese.
3. It's 1 packages of white cheddar cheese.
4. It's 2 large of eggs.
5. You need 3 cup of milk.
6. It's 1 tbsp of butter.

The combination of both makes the milk solids separate. Cook macaroni according to package directions for al dente; drain. Add the cooked macaroni and stir well. Slice the tomatoes and arrange on top.

Jaz's baked mac and cheese step by step

1. boil elbow noodles for 10mins then drain.
2. slice cheese and mix with noodles.
3. mix butter, 2 eggs and milk in a medium pan and heat on low but do not boil.
4. pour over noodles and cheese evenly.
5. cover with foil and bake on 350° for 30 mins.

What to serve with Baked Mac and Cheese. Mac and Cheese is worthy of serving as a meal in its own right, served with just a fresh green salad or simple vegetable side. Nothing heavy because Macaroni Cheese is so rich as it is! As a side dish, it will compliment virtually any non-Asian main dish. From simple Baked Pork Chops to Steak, a Roast Chicken to Crispy Garlic Chicken Thighs, the only.