Recipe: Perfect Bbq pulled chicken Mac and cheese

Bbq pulled chicken Mac and cheese. Once baked, remove the chicken from the foil - set the BBQ juices aside — and then shred the chicken using two forks. Feel free to add some more BBQ Sugar-Free Sauce if you wish. Put your macaroni pasta on to cook.

Bring the cauliflower and milk to a boil in a large saucepan. Bbq pulled chicken Mac and cheese. Once baked, remove the chicken from the foil - set the BBQ juices aside — and then shred the chicken using two forks. You can cook Bbq pulled chicken Mac and cheese using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Bbq pulled chicken Mac and cheese

1. You need 2 of chicken breasts.
2. Prepare 1/2 teaspoon of garlic, onion powder and pepper.
3. You need 1 box of velveeta shells and cheese.
4. You need 1.5 cups of sweet baby rays honey bbq.
5. It's 1/2 cup of shredded Colby jack cheese.

Feel free to add some more BBQ Sugar-Free Sauce if you wish. Put your macaroni pasta on to cook. Macaroni and cheese is one of those easy recipes that is somehow still really easy to mess up. Reduce heat to low; gradually whisk in cheddar and gouda until melted.

Bbq pulled chicken Mac and cheese instructions

1. Sauté chicken in an oiled skillet and top w dry spices. Shred with two forks and mix in bbq..
2. Make Mac and cheese as directed..
3. Place Mac and cheese in greased baking dish or cast iron skillet and top with pulled chicken and shredded cheese. Broil 5 minutes until cheese is melted..

Stir in the pasta, chicken, barbecue sauce and cayenne pepper; heat through. Garnish with green onions, cilantro and additional barbecue sauce. Add the chicken to a sheet pan, then pour the sauce over the chicken. Add chicken and cook until chicken is hot. Chop or shred the blocked cheese.