Recipe: Tasty 4 cheese Mac and cheese

4 cheese Mac and cheese. Baked, stove top, vegan and more, these are the mac and cheese styles you need to try! Spread the Cheddar cheese over the bottom of the baking dish. Top with a thin layer of macaroni.

Pour the egg over all, followed by the milk. Using a cheese grater or food processor fitted with a grating attachment, grate the cheddar, Gruyere or Swiss, and gouda cheeses. Sprinkle with a generous cup of the reserved cheese. You can have 4 cheese Mac and cheese using 11 ingredients and 12 steps. Here is how you cook it.

Ingredients of 4 cheese Mac and cheese

1. You need 2 cup of heavy cream.
2. It's 8 oz of Colby Jack cheese.
3. Prepare 8 oz of Mild cheddar.
4. It's 8 oz of Smoked gouda.
5. It's 8 oz of Mozzarella.
6. It's 2 tbsp of Minced garlic.
7. It's 1 tsp of Oregano.
8. You need 1 tsp of Salt.
9. It's 1 tsp of black pepper.
10. Prepare 3 tbsp of Bacon bits.
11. It's 2 box of Elbow macaroni.

Spoon remaining cheese-covered pasta into the dish and top with the remaining cheese. A super cheesy and flavorful macaroni and cheese recipe, featuring four varieties of cheese! Four Cheese Baked Macaroni and Cheese. Place one-third of the macaroni in the bottom of the prepared baking dish.

4 cheese Mac and cheese instructions

1. Cut the Gouda, Colby jack, and mild cheddar into small cubes, or grate them..
2. Grate the mozzarella.
3. In a large sauce pan, Melt the Gouda, cheddar, and Colby Jack on medium heat with the cream, and spices. Stir frequently to avoid burning the cheese onto the bottom of the pan.
4. In another pan, boil enough water for either one or two boxes of macaroni..
5. When water is boiling, add macaroni and boil for 7 minutes. For a more cheesy dish only use one box..
6. Strain macaroni..
7. Preheat oven to 375.
8. Grease a baking pan..
9. Layer one layer of macaroni in the pan, and then sprinkle some bacon bits and some mozzarella..
10. Repeat step 9 until you're out of macaroni.
11. Pour the cheese sauce into the macaroni pan and top with the remaining mozzarella..
12. Bake for 25 minutes.

Macaroni and Cheese is where you can easily make a few subs for nutrition and your family won't even notice. Drain macaroni; add to cheese sauce and stir until coated. The Four Kinds of Cheese You'll Need for Four Cheese Baked Mac and Cheese: Sharp Cheddar - The most popular cheese for mac and cheese. I find this cheese to have a smooth texture with a slightly acidic taste. Muenster - Made from cow's milk, semi-soft and perfect for mac and cheese.