Paula's Lady's Mac N Cheese. Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Top with additional cheese if desired.
While pasta is still hot, add all cheeses. In a separate medium bowl, using a whisk, combine the sour cream, butter, eggs, salt, pepper and milk and add to the macaroni mixture. Spray casserole dish with nonstick spray and pour macaroni mixture into the dish. You can cook Paula's Lady's Mac N Cheese using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Paula's Lady's Mac N Cheese
- It's of Butter.
- Prepare of Sour Cream.
- Prepare of Grated Cheddar Cheese.
- You need of Beaten Eggs.
- It's of Macaroni.
- Prepare of Salt.
- It's of Milk.
Top with additional cheese, if desired. Paula Deen's mac-n-cheese has been redone in order to cut the bad calories out. By using low-fat cream cheese instead of sour cream and removing butter from the recipe, she has managed to make a new and healthy dish that may just be better than the original. In a pot of boiling salted water, cook the macaroni until al dente.
Paula's Lady's Mac N Cheese step by step
- Preheat oven to 350°..
- Once you have the macaroni cooked and drained, place it in a large bowl and add the cheddar while it's still hot..
- In a desperate bowl combine the remaining ingredients then add to the macaroni mixture..
- Pour the macaroni mixture into a casserole dish and bake for 30-45mins..
- Top with cheese if desired..
Drain and transfer to a bowl. Add two cups of the cheese to the bowl and toss until melted. In another bowl, whisk the eggs with the sour cream. In a pot of boiling salted water, cook the macaroni until al dente. Add two cups of the cheese and toss until melted.