Recipe: Appetizing BBQ Mac & Cheese

American Food With New Recipes, fresh from mommy.

BBQ Mac & Cheese. Photo: Hector Sanchez; Styling: Heather Chadduck Hillegas. Add the macaroni, barbecue sauce, pepper and cayenne. In a small saucepan, heat milk and butter over medium heat until butter is melted.

BBQ Mac & Cheese Tangy barbecue sauce, cheesy mac and a sprinkling of buttery, toasted Progresso™ bread crumbs team up to make this meal a total hit. Whether you serve this up at the tailgate, book club or slumber party, it's sure to find fans. Even better, this crowd-size bake isn't hard to make. You can have BBQ Mac & Cheese using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of BBQ Mac & Cheese

  1. Prepare of macaroni and cheese.
  2. You need of eggs lightly beaten.
  3. You need of pulled pork.
  4. Prepare of BBQ sauce.
  5. Prepare of shredded cheddar cheese.

It all starts with your stock of frozen (or store-bought) pulled pork. This easy BBQ Mac & Cheese Recipe features a homemade macaroni and cheese that is topped with pulled pork or shredded chicken that has been deliciously smothered with barbecue sauce. With just a few ingredients you can pull together a homemade mac and cheese with a barbecue twist! It's simple to make, comforting, and absolutely delicious.

BBQ Mac & Cheese instructions

  1. Preheat oven to 350 degrees.
  2. Make mac and cheese according to directions, fold in eggs..
  3. Grease 9 x 13 pan and put in mac and cheese..
  4. Top with pulled pork and some BBQ sauce. Then cover with cheese..
  5. Bake for 30 minutes..

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