Crockpot Tortellini Soup. Omit the sausage, and use vegetable broth instead of chicken broth. Omit the sausage, and use vegetable broth instead of chicken broth. If you like, you can stir in a can of rinsed and drained white beans, such as cannellini or great Northern, into the soup for extra protein.

This is a Crockpot sausage tortellini soup version here. You can see the ingredients here. Swap out meat for cheese filled pasta, or use ground beef if you prefer that over sausage. You can have Crockpot Tortellini Soup using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Crockpot Tortellini Soup

It's 1 lb of Italian Sausage.
Prepare 20 oz of Frozen Tortellini.
It's 32 oz of Chicken Broth.
You need 2 can of Seasoned Diced Tomatoes.
It's 8 oz of Cream Cheese.
You need 2 cup of Fresh Spinach.

You could even shred rotisserie for Crockpot chicken tortellini soup! Either way this slow cooker soup recipe is incredible. Your slow cooker tortellini soup is ready! Serve sprinkled with some freshly grated Parmesan cheese.

Crockpot Tortellini Soup instructions

1.Take your cream cheese out of the fridge and let it sit while you brown the sausage..
2. Add the sausage and tortellini to your crockpot. Pour tomatoes, with liquid, and chicken broth over the top..
3. Add cream cheese in chunks and then your spinach..
4. Stir everything to get it all mixed up..
5. Cook on low for about 3.5 to 4 hours. Stir again before serving. Serve with Parmesan on top and enjoy!!.

This soup is so easy and fuss-free to make the results are positively delicious! Lucky me, I grew up with both Italian and Mexican step-grandmothers who loved, loved to cook and feed their large families delicious home-cooked meals. Both grandmas (I never thought of them as "steps" would not let you leave their house without something yummy to eat. Slow Cooker Chicken Tortellini Soup is loaded with chopped vegetables, shredded cooked chicken, cheesy tortellini all slow cooked in a flavorful chicken broth. Dinner the whole family will love!