Recipe: Appetizing West Country Apple Upside-down cake

West Country Apple Upside-down cake. West Country Apple Cake Recipe Various time-honoured versions of this recipe can be found all over the UK, with Dorset, Devon and Somerset all having a particularly strong tradition of apple cakes. For the sake of diplomacy we're calling ours 'West Country Apple Cake', though - dare we suggest- we think it's best served with a good. Brigitte Hafner's west country apple cake.

Gradually add eggs and vanilla, beating well after each one. Add dry ingredients and mix well. Add milk, and beat until batter smooth. You can cook West Country Apple Upside-down cake using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of West Country Apple Upside-down cake

1. It's 200 g of butter.
2. You need 200 g of sugar.
3. Prepare 1 of lvl tsp cinnamon.
4. It's 1 of lvl tsp ginger.
5. You need 1 of lvl tsp ground cloves.
6. You need 2 tbsp of molasses.
7. You need 6 of apples in quarters and cored.
8. Prepare 125 g of butter.
9. It's 125 g of sugar.
10. You need 2 of eggs (also works with egg-replacement powder).
11. Prepare 225 g of self-raising flour.
12. You need 200 ml of dry cider.
13. You need 1/2 tsp of bicarbonate of soda.
14. You need 2 of oranges - zest only.
15. Prepare of clotted cream to serve.

Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Halvah apple pie apple pie brownie donut cheesecake. Brownie muffin pastry cupcake cake dessert chocolate cake. Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps.

West Country Apple Upside-down cake instructions

1. Butter, sugar, spices, molasses. all in frypan on heat to make syrup. add apples for 2-3 mins to soften.
2. Butter, sugar and eggs in bowl. stir. add half flour and stir. add cider. stir. add remaining flour and bicarbonate and stir. add orange zest, stir..
3. Pour Apple mix and half sauce in loose bottomed cake tin. add sponge mix and bake at 180C/350F for 35 mins.
4. Flip on to plate, serve with spoon of clotted cream and hot sauce.

It is made using the "rubbed in" cake method, which results in a firmer cake than a whisked cake, and the apples don't sink to the bottom of the cake, so it's like a cross between a cake and a pie, hence its name, West Country Apple Pie Cake. Spoon batter over the top, then spread gently so batter is evenly distributed. Allow cake to sit in skillet for five minutes, then invert onto a serving plate. Using a slotted spoon, remove bacon to paper towels to drain, reserving drippings. Last year, American Gala apple production finally outpaced Red Delicious, making it the country's favorite apple variety, according to the U.