Recipe: Perfect Caramelized Chicken Wings

Caramelized Chicken Wings. In an electric skillet or a large skillet over medium heat, mix together the water, sugar, soy sauce, peanut butter, honey, wine vinegar, and garlic until smooth and the sugar has dissolved. Mix the oil, soy sauce, ketchup, honey, garlic, salt and pepper and pour over the chicken. Yummy caramelized legs, kids love these!

I actually like this with wings better ;-) VERY IMPORTANT TO LEAVE IT IN THE OVEN UNTIL IT HAS CARAMELIZED TO AVOID DISAPPOINTMENT. Thank you to everyone for their positive reviews! In a bowl, add olive oil, soy sauce, ketchup and honey. You can have Caramelized Chicken Wings using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Caramelized Chicken Wings

1. Prepare of raw chicken wings.
2. You need of olive oil.
3. It's of soy sauce.
4. You need of ketchup.
5. Prepare of honey.
6. You need of garlic clove, minced.
7. You need of salt.
8. It's of ground black pepper.

Pour mixture over the chicken wings. Just prepare the sauce, pour over the chicken and pop in the oven! I actually like this with wings better. Mix together the oil, soy sauce, ketchup, honey, garlic, salt and pepper.

Caramelized Chicken Wings instructions

1. Preheat oven to 375°.
2. Place chicken in a 9x13-inch DEEP baking dish. Preferably a lasagna dish as the sauce will splatter!.
3. Mix the oil, soy sauce, ketchup, honey, garlic, salt and pepper and pour over chicken.
4. Bake for 1 hour 40 minutes or until sauce is caramelized.

Return the chicken to the skillet skin-side up. Drain the chicken in a colander. Place the chicken on paper towels and pat completely dry. Mix together the oil, soy sauce, ketchup, honey, garlic, salt and pepper. Bake in preheated oven for one hour, or until sauce is caramelized.