How to Cook Tasty Damn good Breakfast Burrito

Damn good Breakfast Burrito. Our story is simple, Growing up In Southern California, waking up hung over ( one to many times) staying out late, attending college in San Diego, led me on a quest to find the "The Best Damn Breakfast Burrito", I tried all of Eaters recommendations, even tried Infatuations, and while some of there picks were good, they weren't the Best Damn Breakfast Burrito, so I thought, if I can't. I used to frequent a great little diner in Seattle that served the best breakfast burrito with mole sauce. Other sauces you could consider are enchilada sauce, chili Verde sauce, adobo, or a spiced cream sauce.

Damn good Breakfast Burrito Can be made as simply as you'd like! Remove the bacon to make it vegetarian and much healthier, or use chicken or lean ground beef for another healthier option. The La Neta is definitely one of the best "damn" breakfast burritos I've ever had. You can cook Damn good Breakfast Burrito using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Damn good Breakfast Burrito

1. Prepare 8 of large burrito tortillas.
2. You need 2 lbs of bacon.
3. It's 4-6 of fresh bell peppers.
4. Prepare 2 of yellow onions.
5. Prepare of Hot sauce.
6. Prepare of Ground black pepper.
7. You need 8 of eggs.
8. Prepare 100 ml of milk.

Their fries and tater tots are no joke either. Their food is always on time for delivery and always. Truly a good damn breakfast burrito - no skimping on the filling here - and they aren't lying about the coffee either! Didn't even need sugar for once, which is always a good thing.

Damn good Breakfast Burrito step by step

1. Slice your bell peppers and onion into strips, add to a stove top pan with some black pepper and hot sauce and cook to your liking..
2. Either cook your bacon on the stove or in the oven while cooking the other parts of the burrito on the stove..
3. Crack all your eggs into a large bowl and wisk until they are well combined. Add your milk and cook on the stove until fluffy (careful not to overcook them) add some black pepper or any other seasoning you'd like..
4. Warm your tortillas in the microwave for about 10 seconds each, then add all your fillings and wrap them up. Can store them wrapped in tinfoil so you can just throw it in a toaster oven or regular oven whenever you'd like to enjoy it again!.

My husband and I try to eat healthy, but finding new meals for breakfast is a challenge. By adding tomatoes, spinach and garlic to traditional eggs and egg whites, we can have a dish that is both light and satisfying.—Wendy G. I used La Victoria Roasted Pepper Salsa and instead of measuring, I just spooned the amount of salsa I felt was appropriate for him. Otherwise, I felt the amount of ingredients were spot on to yield the burritos. Our story is simple, Growing up In Southern California, waking up hung over ( one to many times) staying out late, attending college in San Diego, led me on a quest to find the "The Best Damn Breakfast Burrito", I tried a lot of the great Breakfast Burritos around town, and Some were really good, but they weren't the Best Damn Breakfast Burrito, so I thought, if I can't find the best.