Real breakfast burritos. A yummy breakfast burrito using chorizo sausage, great for when you're craving greasy breakfast food (i.e. - when you're hung-over)! And I have to admit it does feel good to have a double batch of these on hand in our freezer for when that ravenous tween/teen hunger strikes! These are breakfast burritos without a lot of adornment.
And when I tasted my first breakfast burrito years ago, I was over the moon! Unfortunately, many of the breakfast burritos you can buy are filled with additives and highly processed ingredients. :-( Yes, that's my sad face! Thankfully, making delicious breakfast burritos with REAL ingredients isn't that difficult! You can have Real breakfast burritos using 11 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Real breakfast burritos
- Prepare 1 lb of favorite sausage.
- It's 1/2 of green pepper.
- You need 1/2 of sweet onion.
- Prepare 1 large of garlic clove.
- You need 1 of jalapenos.
- It's 1 of salt an pepper to taste.
- You need 1 tbsp of Creole seasoning.
- Prepare 1 of pack large flour tortillas.
- Prepare 15 of eggs.
- You need 1 packages of shredded cheese, optional.
- It's 1 of tapatios hot sause, optional.
The BEST Breakfast Burrito EVER Your Whole Family Will Love! Featuring Mexican-inspired, flavorful combinations and freshly prepared ingredients in handmade tortillas from our bakery, DON MIGUEL® Deli-Style Breakfast Burritos are really satisfying for a really great start to your day. Making these in advance and freezing is a big time-saver for busy mornings! Spindrift Sparkling water made with real fruit juice.
Real breakfast burritos instructions
- Brown sausage, drain an set aside.
- Dice peppers, onions, jalapenos, an garlic, add seasoning, cook in skillet till soft.add sausage.before adding eggs go ahead an heat up flour tortillas alittle.
- Mix eggs an pour over mix an cook like would scrambled eggs, sprinkle with cheese an alittle taptios hot sause.
Stuffed with eggs, four cooked meats—including bacon, chorizo, smoked ham, and sausage—real potatoes, three melted cheeses and hearty pinto beans, this handmade flour tortilla-wrapped burrito features real ingredients for really big flavor. Make ahead tip: Wrap the filled, rolled burritos in foil and allow to cool completely. If frozen, defrost overnight in the fridge (in their foil). A breakfast burrito is traditionally filled with ingredients typical of an American breakfast like eggs, hash browns and sausage or bacon to start, and it all gets wrapped in a flour tortilla. Thanks to this easy recipe, you can make a batch of breakfast burritos on Sunday and stash them in your freezer for a quick grab-and-go breakfast all.