Eggnog French Toast Bake. Overnight Eggnog French Toast Overnight Eggnog French Toast. In a large bowl, whisk eggs, eggnog, vanilla, cinnamon, and nutmeg until combined. If you've never made French toast bake before, it's super easy.
I like to use brioche bread, but any type of fluffy white bread works well. In a large bowl, whisk eggnog, vanilla, eggs, nutmeg, cinnamon, and salt until thoroughly combined. Place on rack to cool slightly& dust with icing sugar. You can cook Eggnog French Toast Bake using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Eggnog French Toast Bake
- You need 1/2 loaf of white bread, broken into pieces.
- It's 4 of eggs.
- Prepare 1 cup of egg nog.
- Prepare 1/4 cup of sugar.
- You need 1 tsp of ground cinnamon.
- It's 1 tsp of vanilla extract, pure.
- You need 1/2 tsp of ground nutmeg.
- Prepare 3 tbsp of dark (or light) brown sugar.
- You need 1 of powdered sugar(optional).
Serve with Canadian Maple syrup and the melted butter. Pro tip: if you cover the casserole with foil before reheating it in the oven then it won't overly brown. For a special holiday breakfast or brunch treat, use eggnog, pumpkin pie spice, and cinnamon to make the custard for French toast. Cook in an electric skillet or on a stovetop griddle, and serve warm with powdered sugar and maple syrup.
Eggnog French Toast Bake step by step
- Preheat oven to 350. Place bread pieces in a sprayed/greased 8x8 baking pan..
- Mix remaining ingredients except brown sugar and whisk well. Pour over bread in dish and incorporate well making sure all bread pieces are coated. Sprinkle with brown sugar on top..
- Bake for 45 minutes or until a cake tester inserted comes out clean. Cut into squares and enjoy!! Powdered sugar can be dusted on each serving if you want it sweeter....;).
This Eggnog-French Toast Casserole brings all the flavor of the festive beverage into a sweet one-dish breakfast. Our recipe lets you tackle half the work the day before, so you can slow down and enjoy the day with your nearest and dearest. When you wake up in the morning, simply pop the pre-made casserole into the oven and whip together the. Cinnamon Baked French Toast is one of our favorite breakfast or brunch items-to serve and eat:) It is easy to make and our guests always rave about it. For the holiday season, I wanted to spice things up a bit so I made Baked Eggnog French Toast.