Recipe: Yummy Alora's Sweet and Spicy Chicken Sandwich

American Food With New Recipes, fresh from mommy.

Alora's Sweet and Spicy Chicken Sandwich. Alora's Sweet and Spicy Chicken Sandwich Well blended mixture of sweety and spicy! Chick-fil-A is testing a new sweet and spicy chicken sandwich with Southern twist. You can also get your fried chicken with bacon and ranch or coated in a sweet-and-spicy gochujang glaze.

Alora's Sweet and Spicy Chicken Sandwich Chick-fil-A is testing a savory, sweet and spicy variation of its classic chicken sandwich. But don't worry, the classic isn't going anywhere. For a limited time, some people in the country. You can have Alora's Sweet and Spicy Chicken Sandwich using 16 ingredients and 10 steps. Here is how you cook it.

Ingredients of Alora's Sweet and Spicy Chicken Sandwich

  1. It's of Marinade:.
  2. You need of lemon juice.
  3. It's of honey.
  4. It's of ground cumim.
  5. It's of dried oregano.
  6. You need of olive oil.
  7. It's of minced garlic.
  8. It's of Sandwich Ingredients:.
  9. Prepare of ciabatta bread (sliced in halves).
  10. Prepare of chicken breast (halved and uncooked).
  11. Prepare of pineapple.
  12. You need of avocado.
  13. Prepare of diced tomato.
  14. You need of chipotle ranch sauce.
  15. It's of monterrey jack cheese.
  16. Prepare of salt and pepper to taste for avocado.

Flip and continue to cook until second side is browned. Move chicken to cool side of grill and brush all over with barbecue glaze. Top each chicken breast with one slice of provolone cheese. I bet you've never had a spicy chicken sandwich with yogurt in it before!

Alora's Sweet and Spicy Chicken Sandwich step by step

  1. preheat oven to 375°F.
  2. combine marinade ingredients into a bowl and whisk til well blended..
  3. take the chicken breast and soak into marinade. you can do this 2 hours before you're actually ready to cook. the chicken soaks the marinade very nicely!.
  4. place marinaded chicken onto baking sheet (spray lightly with Pam) and put into oven for 40 minutes. if you have extra marinade, its great to pour over the chicken midway through cooking..
  5. while chicken is cooking, take your avocados, slice in half and scoop out the avocado (with a spoon) and place into a bowl. smash to desired texture..
  6. dice your tomato and stir into the bowl with avocado. add salt and pepper to taste..
  7. open can of pineapple and set aside..
  8. slice the ciabatta in half. on bottom bun spread the avocado mixture, add the halved chicken breast and add monterrey jack slice..
  9. add about a tablespoon of the pineapple on top of the MJ cheese slice. on top bun, spread the chipotle ranch sauce..
  10. place top bun onto sandwich and enjoy!!.

Sounds weird, but stick with me. I love using basic pantry staples in fun new ways, so when Stonyfield Organic asked if I wanted to collaborate, I was all in. I created these Spicy Chicken Sandwiches to show how versatile yogurt can be and how it can be used in both sweet and savory recipes. Mix garlic, mayonnaise, and hot pepper sauce in a small bowl; cover and chill. Toss onion, jalapeño, cabbage, pickles, and pickle juice in a large bowl to combine; cover and chill.