Recipe: Perfect Breakfast Burrito Pinwheels

American Food With New Recipes, fresh from mommy.

Breakfast Burrito Pinwheels. Great recipe for Breakfast Burrito Pinwheels. This was a very easy and quick to make and hearty too. Burritos stuffed with scrambled eggs, sautéed fresh mushrooms, tomatoes and chive.

Breakfast Burrito Pinwheels Right here is the preparation you must do in order to smoke it. The only thing I love more than a quick breakfast on the go is the perfect cup of coffee. Would you like any cheese in the recipe? You can cook Breakfast Burrito Pinwheels using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Breakfast Burrito Pinwheels

  1. It's 2 of tortilla wraps.
  2. Prepare 5 of mushrooms fresh local sliced.
  3. You need 2 of tomatoes diced.
  4. Prepare 1 of egg.
  5. Prepare 2 tbsps of chives chopped.
  6. It's 1/3 cup of cheese.
  7. It's of Salt taste.

Ham Pinwheels Pork. romaine lettuce leaves, yellow mustard, ham, cream cheese, tortilla. In a small bowl, beat cream cheese, sour cream, picante sauce, taco seasoning and garlic powder until smooth. Stir in olives, chiles, cheese and onions. If you ever need an easy, cheesy appetizer for a dinner party, let it be these Bacon-Cheddar Pinwheels!

Breakfast Burrito Pinwheels step by step

  1. Saute mushrooms, salt to taste..
  2. Scramble egg..
  3. Warm tortilla wrap in non stick pan and fill with half mushrooms, eggs, tomatoes, chives and cheese..
  4. Roll and remove from pan. The cheese will help it stick together..
  5. Cut into 1 inch pinwheels and top with chive..

Every swirl is stuffed with creamy ranch dressing, crispy bacon, melty cheddar cheese and buttery crescents for a bite-size snack that boasts big flavors. If using JUST Egg, scramble in a non-stick skillet over medium heat with a bit of oil, until all the liquid is cooked through. Check out my post on the frozen breakfast sandwiches for my tips on cooking the eggs on the best pan ever and using foil squares for wrapping!. Once I completed my assembly line of breakfast sandwiches, I set out my assembly line for the burritos. I used small tortillas, the leftover eggs, a sausage patty like the ones used for the breakfast sandwiches, and cheese singles.