Tijuanas enchiladas. Tijuanas enchiladas These taste almost exactly like the enchiladas from cebolla's Mexican restaurant but way better and spicier. Please chicken breast in a lightly oil pan and sauté until done shred with two forks and mix in red pepper flakes black pepper minced garlic onion powder and sazon and Chile's. Tijuana Flats burritos, tacos, and Tex-mex for all!
They can be prepared simply with just cheese, or be spruced up by adding a little bit of beef or chicken to appeal to the meat-eaters in your household. Tijuana Flats burritos, tacos, and Tex-mex for all! Give the gift that's easier to wrap than a taco—a Tijuana Flats gift card. You can cook Tijuanas enchiladas using 11 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Tijuanas enchiladas
- You need 2 of boneless skinless chicken breast.
- Prepare 1-28 oz of can of green enchilada sauce.
- Prepare 1.5 cups of pace salsa verde.
- Prepare 1-8 oz of bag of shredded Mexican cheese.
- It's 1-4.5 oz of can of diced green Chile’s.
- You need of Sour cream to garnish.
- You need 1 tsp of onion powder.
- Prepare 1 tsp of minced garlic.
- It's 1/3 tsp of black pepper.
- You need 1/2 tsp of crushed red pepper flakes.
- It's 1 packet of sazon seasoning (found in the Latin aisle).
FOR THOSE WHO LIKE IT HOT…OR NOT. At our Hot Bar, you're the boss of the sauce. Add a hint of heat, a touch of sweet or douse your dish with a five-alarm fire. Our Hot Bar's loaded with an assortment of tangy, smoky, sweet, and spicy sauces.
Tijuanas enchiladas step by step
- Please chicken breast in a lightly oil pan and sauté until done shred with two forks and mix in red pepper flakes black pepper minced garlic onion powder and sazon and Chile’s. Add in half of the salsa verde and and the 1/2 of the green enchilada sauce and cheese and stir well..
- Scoop into warm corn or flour tortillas and roll up placing on a plate. Top with remaining salsa verde and green sauce and sprinkle with shredded cheese and sour cream..
YOU ARE HERE: Restaurants » Cebollas Mexican - Southwest » West Jefferson Blvd » Tijuana's Enchiladas Back to Menu. Qty: Corn tortilla filled with marinate chicken breast and topped with cheese sauce, then smothered with our special green tomatillo sauce an sour cream. How does this food fit into your daily goals? Sautéed pork chunks with tomato, onions, cilantro, refried beans. Excellent takeout meal from Tijuana Restaurant in Oakland!