Easiest Way to Cook Appetizing Sausage egg roll bowl

Sausage egg roll bowl. Sausage Egg Roll In A Bowl. Whether you call this egg roll in a bowl or crack slaw, you're going to love this quick weeknight dinner recipe! Heat a large skillet over medium-high heat.

Add the sausage and cook, stirring often to crumble, until cooked through. Add the coleslaw mix, garlic, ginger, and soy sauce to the skillet with the sausage. Add the carrots, coleslaw mix, soy sauce and sriracha; mix ingredients together. You can have Sausage egg roll bowl using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Sausage egg roll bowl

1. It's 1 lbs of ground pork.
2. You need 6 cups of coleslaw mix or cabbage.
3. You need 4 cloves of Garlic minced.
4. It's 1 tablespoon of Ginger minced.
5. Prepare 1 tablespoon of soy sauce.
6. Prepare 1/2 cup of chopped green onions.
7. You need 1 tablespoon of sesame oil.

Sausage Egg Roll in a Bowl Recipe. Easy Keto Sausage Egg Roll in a Bowl Recipe. A great way to enjoy your favourite Chinese appetizer without the carbs and guilt. Heat a large skillet over medium heat.

Sausage egg roll bowl instructions

1. Heat a large Skillet over medium heat stirring often to crumble until cooked through......*DO NOT DRAIN*.
2. And the coleslaw mix garlic ginger and soy sauce to the skillet with the sausage cook for 3 to 4 minutes or until cabbage has softened a bit.
3. Remove from heat and top with the green onions and drizzle with sesame oil.
4. Serve immediately with regular rice or with cauliflower rice...... enjoy.

Add the turkey sausage and cook, stirring often to crumble, until cooked through. Drain excess fat from the sausage. Add the sesame oil followed by the cabbage, carrot, red cabbage, onion, garlic, ginger, soy sauce, salt and pepper to the skillet with the sausage. Pork sausage, coleslaw mix, soy sauce, and sesame oil are cooked together to recreate the flavors of an egg roll in this breakfast bowl. This Sausage Egg Roll in a Bowl is a Winner!