Easiest Way to Cook Tasty Easy Vegetable Beef Soup

Easy Vegetable Beef Soup. Soup from scratch requires making stock from bones, chopping vegetables and an all day simmer. First, choose ground beef, a quick-cooking, but hearty, meat option. Vegetable beef soup with tomatoes that's quick, easy, and tasty!

Ground beef is simmered with diced red potatoes, corn, green beans and carrots in tomato-vegetable juice cocktail in this easy soup. Place roast in a large Dutch oven. Add the water, barley, onion, celery, salt and pepper; bring to a boil. You can cook Easy Vegetable Beef Soup using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Easy Vegetable Beef Soup

1. Prepare 1 lb of ground beef.
2. It's 1 of medium onion diced.
3. It's 4 of garlic cloves minced.
4. You need to taste of Salt and pepper.
5. It's 2 tsp of dried parsley.
6. Prepare 2 of bay leaves.
7. It's 2 1/2 cups of water or beef broth or 2 tbsp beef soup base.
8. You need 1 (15 oz) of can diced tomatoes.
9. Prepare 1 (10.5 oz) of condensed tomato soup.
10. It's 2 tsp of worcestershire sauce.
11. Prepare 2 tsp of italian seasoning.
12. Prepare 1 (16 oz) of bag of mixed frozen vegetables.
13. Prepare 1 of zucchini (optional).
14. It's 2 of medium russet potatoes.

A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! So many beef soups are watery and dull. In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain.

Easy Vegetable Beef Soup step by step

1. In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient..
2. Add your salt and pepper and mix till combined..
3. Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes..
4. Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3..
5. Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup.

Add the tomatoes, vegetables, beans, broth, taco seasoning and garlic; bring to a boil. Cans of carrots, corn, green beans, potatoes and tomatoes are combined in a slow cooker with stew meat and onion soup mix in this recipe for a one dish meal. Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights? This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Skim off and discard any residue that rises to surface.