Recipe: Tasty Veggie Beef Soup Instant Pot IP

Veggie Beef Soup Instant Pot IP. Heat olive oil in a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Make a hearty vegetable beef soup in no time with this Instant Pot soup recipe. Goodbye to all day simmering, this is a quick and easy dinner for any busy weeknight.

Instant Pot Vegetable Beef Soup is a heart warming recipe that is perfect for any day of the year! A delicious soup filled with a variety of vegetables and chunks of beef that is a meal in itself. A delicious bowl of Vegetable Beef Soup made in the Instant Pot pressure cooker. You can cook Veggie Beef Soup Instant Pot IP using 18 ingredients and 9 steps. Here is how you cook it.

Ingredients of Veggie Beef Soup Instant Pot IP

1. You need 2 TBSP of olive oil.
2. Prepare 1 1/2 pounds of stew meat.
3. Prepare 1 of medium yellow onion diced.
4. It's 4 TBSP of minced garlic.
5. It's 2 of carrots diced.
6. It's 2 of celery stalks with leaves diced.
7. You need 4 cups of beef broth.
8. It's 1/2 cup of white wine.
9. You need 8.5 oz of can cut green beens with juice.
10. It's 8.5 oz of can corn with juice.
11. You need 10 oz of can Rotel with juice.
12. Prepare 1/4 cup of fresh basil chopped.
13. It's 1 TSP of thyme.
14. You need 1 TSP of kosher salt.
15. You need 1/2 TSP of black pepper.
16. Prepare of Garnishes.
17. Prepare of Croutons.
18. You need of Parmesan cheese.

In addition, you can add minced garlic or garlic powder to give this soup more of an Italian flavor or you can add some cayenne pepper if you prefer spicier soups. Heat the oil and add the beef and cook until well browned, stirring occasionally. This Instant Pot vegetable beef soup is incredibly simple to make! But the final product still delivers in richness and depth of flavor.

Veggie Beef Soup Instant Pot IP step by step

1. Turn instant pot to saute high setting..
2. When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally..
3. Add in garlic, carrots, and celery stirring occasionally for another minute..
4. Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom.
5. Stir in wine, corn, green beens and Rotel..
6. Stir in basil, thyme, salt and pepper..
7. Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure..
8. Ladle into bowls and top with crotons and Parmesan cheese..
9. Enjoy!.

Easily customizable, you can use whatever vegetables you have on hand for a delicious and easy meal! Instant Pot Vegetable Beef Soup is a quick, easy recipe that tastes as if you spent hours making it. With melt-in-your-mouth tender beef and plenty of delicious vegetables, it's sure to be a family favorite! See our Disclosure Statement for more information. Instant Pot vegetable beef soup is a hearty and easy dinner that the whole family will love!