Recipe: Yummy Vegetable Beef Soup

Vegetable Beef Soup. Place roast in a large Dutch oven. Add the water, barley, onion, celery, salt and pepper; bring to a boil. Loved it because I used this as a"sample" and created my own.

The thing that sets this beef soup recipe apart from the rest is the broth. It's slightly thickened so it's more like a thinnish gravy. It's infused with herb flavour and also gets an extra depth of flavour from the secret ingredient: red wine. You can have Vegetable Beef Soup using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Vegetable Beef Soup

1. Prepare 1 lb of hamburger, ground round or chuck.
2. It's 1 of onion, chopped.
3. Prepare 2 can of diced tomatoes.
4. You need 1 can of whole tomatoes.
5. Prepare 1 packages of frozen mixed vegetables.
6. It's 4 of potatoes, diced in small chunks or medium slices ( can use can potatoes ).
7. You need 2 can of beef broth, or 2 beef bouillon cubes.
8. It's of salt and pepper.
9. Prepare of celery or celery seed (optional).
10. Prepare 1 of tomato juice if more liquid is needed.

Soup from scratch requires making stock from bones, chopping vegetables and an all day simmer. First, choose ground beef, a quick-cooking, but hearty, meat option. In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink, breaking meat into crumbles; drain. Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights?

Vegetable Beef Soup instructions

1. Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking..
2. When beef if fully cooked, drain off excess fat..
3. Add beef and onions back to large pot of dutch oven..
4. Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes..
5. Heat on medium until slow boil, then reduce heat to low and simmer..
6. I usually simmer mine an hour or so to let flavors blend, stirring occationally..
7. You can add any veggies you like, and can also use fresh ones also. Good in crock pot also..
8. I love this with cornbread or crackers..
9. If it is not juicy enough, just add tomato juice, broth or water.

This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables. Plus it's a versatile recipe so feel free to replace veggies with others you may have on hand. It's Kelley back from Chef Savvy!