Easiest Way to Prepare Delicious Bean soup

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Bean soup. Place rinsed beans into a large stock pot. Add water and bring to a boil. Beans come in all shapes, colors and sizes and can be used in these tasty bean soup recipes, including black bean, white bean, bean chili, vegetable bean soup and more.

Bean soup This soup uses refried beans as a thickener, so the resulting soup is very thick and rich without having to cook all day. Trusted bean soup recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. You can have Bean soup using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Bean soup

  1. It's 1 can of black beans drained and rinsed.
  2. It's 1 can of pinto beans,drained and rinsed.
  3. Prepare 1 can of white beans,drained and rinsed.
  4. You need 1 clove of garlic diced.
  5. It's 1 of diced onion.
  6. Prepare 1 lb. of ground beef, browned.
  7. You need 1 carton of vegetable broth.
  8. You need 1 can of diced tomatoes.
  9. Prepare 1 cup of diced celery.
  10. Prepare 1 can of mixed vegetables.
  11. Prepare to taste of salt and pepper.

Drain and rinse beans, discarding liquid. Meanwhile, in a large skillet, saute the onions, carrots and celery in oil until tender; add to soup. Brown ¾ pound sliced smoked kielbasa with the onions. Drain the beans and place them in a pot.

Bean soup step by step

  1. Brown the ground beef, onion and celery in dutch oven on medium heat..
  2. And add all the rest of the ingredeints heat through..
  3. Serve with shredded cheese and cornbread.

Bring to a boil, then reduce to a simmer. While the beans are cooking, cook the bacon in a large skillet over medium heat until just barely crisp. Remove to a paper towel lined plate. The Best Bean Soup Dry Beans Recipes on Yummly Frejon (coconut Milk And Bean Soup) With Whole Fried Snapper, Red Bean Soup With Spinach And Elbow Pasta, Southwestern Pork And Bean Soup Roasted Tomato Soup; This Mediterranean white bean soup is the perfect comfort food for cold winter days.