Recipe: Perfect Simple pasta and potato soup

American Food With New Recipes, fresh from mommy.

Simple pasta and potato soup. Heat up extra-virgin olive oil in a deep saucepan. Add the prosciutto or salami and cook until crisp. To make the 'soffritto', add the onion, celery, carrot, chile pepper, salt, and black pepper.

Simple pasta and potato soup In short, pasta-based dishes with something that is meant to be really good for you (peas, cauliflower, lentils, chickpeas. Origins of Broccoli and Potato Soup with Pasta. Back in Sicily, this recipe was much more basic than the one I'm sharing here. You can have Simple pasta and potato soup using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Simple pasta and potato soup

  1. Prepare 1 large of potato.
  2. It's 1500 ml of beef broth.
  3. You need 1 medium of carrot.
  4. Prepare 1 medium of onion.
  5. Prepare 1/3 tbsp of tomato paste.
  6. You need of pasta.

A pot of water was brought to a boil; broccoli and potatoes were added and cooked until tender; pasta was added to the water and cooked until al dente. Allrecipes has dozens of easy potato soup recipes, including loaded potato soup and potato leek soup, with hundreds of reviews and photos. In a separate pan, melt butter over medium heat. Whisk in the heavy cream, tarragon, and cilantro.

Simple pasta and potato soup step by step

  1. Cut potato into medium-small cubes, put into boiling broth..
  2. Grate carrot, mince onion. Fry in the oil for 5 minutes..
  3. Water tomato paste, add to frying pan. Stew on a medium fire for 5-10 minutes..
  4. Add frying pan content to soup. Keep boiling on a medium fire until potato is almost ready..
  5. Add pasta, boil until it is ready, serve..

Put in a saucepan along with the onions and celery. Add water, but don't quite cover the vegetables. Bring a pot of water to a boil and cook the pasta until al dente, according to the package instructions. As your pasta is cooking, add the heavy cream to the tomato and potato mixture. (The potatoes should be soft, but not falling apart.) Add additional salt to taste. Drain the pasta well and add to the tomato and potato mixture.