Recipe: Tasty Thai red prawn curry with sticky rice

Thai red prawn curry with sticky rice. Thai red prawn curry with sticky rice We love a fresh fragrant curry and this doesn't disappoint. Full of veggies and flavour you will feel nourished and full! Thai Prawn Curry with Sticky Rice Recipe- Learn how to make Thai Prawn Curry with Sticky Rice on bigbasket Cookbook..

Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins. Thai red prawn curry with sticky coconut rice I have been busy with my freelance work for the past few days which involves a lot of research and writing and I'm exhausted. You can cook Thai red prawn curry with sticky rice using 27 ingredients and 2 steps. Here is how you cook that.

Ingredients of Thai red prawn curry with sticky rice

1. Prepare 1 of white onion.
2. It's 1/2 tin of coconut milk.
3. Prepare 300 g of large raw king prawns.
4. Prepare Half of a bag of spinach leaves.
5. It's of Curry sauce - blitz together.
6. It's 1 of red onion.
7. You need 1 of red or orange pepper.
8. Prepare 1 of large red chilli.
9. It's 1 of spring onion.
10. You need 1 of thumbsize piece of ginger.
11. It's 2 cloves of garlic.
12. It's 3 of large fresh tomatoes.
13. You need Squeeze of honey.
14. Prepare Splash of Soy sauce.
15. It's Splash of fish sauce.
16. You need Half of the juice from a lime.
17. You need 1 tbspn of size amount of lemongrass.
18. Prepare of Spices.
19. You need 1 spoon of cumin.
20. It's 1 spoon of ground coriander.
21. Prepare 1 spoon of turmeric.
22. It's of Garnish.
23. It's of Fresh coriander.
24. Prepare of Lime wedge.
25. It's of Poppy seeds.
26. It's of Spring onion.
27. Prepare of Fresh red chilli.

So I am not going to rant on the blog because of all the typing I've been doing, and here I am going straight to the recipe. red curry: Put a frying pan on a medium heat. This is the quickest and easiest shrimp red Thai curry recipe ever. Great for an impressive dinner party, because it tastes great but hardly takes any time at all (especially if you buy your prawns already peeled). Add RED CURRY PASTE* and cook, stirring, for about a minute until it starts to smell yummy.

Thai red prawn curry with sticky rice instructions

1. Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins. Pour over the blitzed curry sauce ingredients and simmer for 10 mins or so on low. Add the coconut milk off the heat and simmer again for 10 mins or so. Taste and season with more salt/soy or honey if needed..
2. Cook your sticky rice for 10 mins or so and while this is cooking add your prawns and spinach leaves. Taste again before you serve and garnish and enjoy..

This Thai Coconut Red Prawn Curry Recipe is full of flavor and highlights the traditional food culture of Thailand in the spices used to make the delicious and the vibrant experience that comes with eating a traditional Thai red curry. Loaded with the freshest ingredients and sustainable sourced shr How to Make Thai Coconut Red Curry with Prawns. Heat vegetable oil in a large pan or wok on medium heat. Stir in coconut milk, lemongrass and brown sugar. Add prawns, snap peas, and bell peppers.