Recipe: Delicious Oriental fried rice wth chicken

Oriental fried rice wth chicken. Chinese Chicken Fried Rice II Chinese Chicken Fried Rice II. Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers.

Teriyaki Chicken; Chinese Fried Rice; For this Chinese Fried Rice Recipe, I recommend: Ultra Chef Express Food Chopper - This is one of my most-used kitchen tools. I use mine all the time to quickly chop up vegetables. I especially love using it to dice onions, because it saves me from all the tears! You can have Oriental fried rice wth chicken using 23 ingredients and 5 steps. Here is how you cook it.

Ingredients of Oriental fried rice wth chicken

1. You need of ingredients for fried rice.
2. You need 1 of egg.
3. You need 10 grams of ginger (thin slice).
4. It's 20 grams of Chinese cabbage (slice).
5. It's 1 cup of cooked rice.
6. Prepare 1 tbsp of oyster sauce.
7. Prepare 1 tsp of sesemi oil.
8. It's 2 tbsp of soy sauce.
9. You need 1 pinch of salt & paper.
10. Prepare 1 of egg.
11. You need 1 tbsp of Garlic (chop).
12. It's of ingredients for chicken.
13. It's 30 grams of chicken cut.
14. Prepare 2 tbsp of oyster sauce.
15. It's 1 tbsp of soy sauce.
16. Prepare 10 ml of water.
17. You need 1 of onion ( slice).
18. It's 1 of potato ( wedges fried).
19. It's 10 grams of green pea.
20. It's 1 pinch of sugar & salt.
21. It's of finishing.
22. You need 1 of fried egg.
23. Prepare 1 pinch of spring onion (chop).

Add the oil then stir in eggs and fry until just cooked. Once cooked, remove eggs from the wok and set aside. This delicious Chicken Fried Rice with Yum Yum Sauce is like having authentic chicken fried rice in your own kitchen. This delicious and healthy dinner is perfect for your Chinese food cravings.

Oriental fried rice wth chicken instructions

1. preheat wok add in oil, egg chop garlic, ginger...
2. cook until fragrant.. add in rice., cabbage, oyster sauce, sesemi oil.. seasoning.
3. coated the chicken wth flour then deep fried.
4. saute the onion add in the rest of the ingredient last add in potato & green pea.
5. Finley place the fried egg on top garnish wth spring onion.

So easy to make and absolutely fabulous, you have to try this recipe. Put down the takeout menu, because this chicken fried rice is simple, fast and can be made in one skillet—which means less dirty dishes! A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen vegetables and eggs. Toss it all together with ginger and soy sauce and you've got a takeout-style dinner that's easy enough for even. It's like FRIED RICE and Chinese Chicken, all made in one pot!!