Easiest Way to Prepare Appetizing Garlic Honey Dijon Chicken

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Garlic Honey Dijon Chicken. The Honey Dijon Garlic Chicken Breasts recipe is perfect. Can't wait to make it for guests. I can't imagine that the chicken could taste any better Great.

Garlic Honey Dijon Chicken I just hate eating out and Little Caesar's… Honey Dijon Garlic Chicken - super delicious skillet chicken with amazing honey Dijon garlic sauce. Chicken is the most popular meat in my family; I am sure it is for most people. I definitely suggest using a cast iron skillet for this, as it gives the most even cooking and really makes the flavor better. You can cook Garlic Honey Dijon Chicken using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Garlic Honey Dijon Chicken

  1. Prepare of Chicken Thighs with skin on.
  2. You need of honey.
  3. Prepare of dijon mustard.
  4. Prepare of garlic mashed.
  5. Prepare of pepper.
  6. You need of salt.
  7. You need of olive oil.
  8. Prepare of coriander Freshly chopped.

Chicken is by far the most popular meat in my family; and I am sure it is for most people. Versatile and delicious, some of our favourite recipes are ones like Skillet Chicken Pot Pie, Mississippi Chicken and Potatoes, and Baked Hawaiian Chicken. I'm always on the hunt for unique chicken breast recipes. Honey Dijon Garlic Chicken Breasts Recipe Honey Dijon Garlic Chicken Breasts.

Garlic Honey Dijon Chicken instructions

  1. Cut slits on the chicken thighs and place in a large ziploc bag.
  2. In a bowl mix the rest of the ingredients: honey, dijon mustard, mashed garlic (or garlic paste), salt, pepper and olive oil..
  3. Pour the marinade into the ziploc bag. Seal the bag and give it a good shake and massage the marinade in to the chicken thighs..
  4. Let it marinate for 30mins or overnight..
  5. When ready to cook, preheat the oven to 200c.
  6. Place the chicken thighs on a baking tray and let it cook until it is cooked through and crispy on the outside..
  7. If you don't have an oven, cook this over a skillet over medium low heat..
  8. Transfer to a serving tray and garnish with freshly chopped coriander leaves.

Boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze. This chicken recipe is my new favorite. My wonderful hubby made this for our dinner yesterday and I was taken back by all of the deep set flavors in the chicken. It was a delightful treat for my taste. Healthy, gluten free chicken recipe prepared with a light sauce with fresh garlic, Dijon mustard, quality olive oil, honey and warm spices.