Easiest Way to Make Perfect Stuffed Pasta Soup

Stuffed Pasta Soup. Stuffed Pasta Soup Delish soup for a cold day. This recipe makes four ravioli, but you can serve the soup with one or two in each bowl.. whip up one of these fast pasta recipes. All Reviews for Stuffed-Noodle Soup - of Reviews.

Chop up a mixture of Italian herbs, such as oregano, rosemary and thyme to sprinkle on top of soup before serving. Use your noodle and stuff your soup with all the pasta. But there are also options to make this stuffed pepper soup recipe from scratch and mix things up a bit. You can cook Stuffed Pasta Soup using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Stuffed Pasta Soup

1. It's 1 packages of Italian sausage.
2. You need 1 slice of Carrot.
3. It's 1/2 slice of Celery.
4. Prepare 1 cup of Red onion.
5. Prepare 1 can of Italian diced tomatoes.
6. You need 2 clove of Garlic.
7. You need 1 box of Chicken stock.
8. You need 1 packages of Any stuffed pasta.
9. Prepare 2 pinch of Flake red peppers.
10. It's 1 cup of Zucchini.
11. You need 1 bunch of Parsley.
12. It's 1 of Parmesan cheese.

I use jarred pasta sauce for this recipe in place of a can of diced tomatoes, a can of tomato sauce, a couple cloves of garlic, and some Italian seasoning. Stuffed pasta, on the other hand, is a nice change from the ordinary, and opens the door to a wide range of fillings and flavors. Some stuffed pasta, like ravioli, require a bit of work when making them from scratch, but do pay off with a fresh taste you can't find in store-bought. Contest-Winning Stuffed Pepper Soup This is an excellent example of how convenience foods can be combined for a tasty entree.

Stuffed Pasta Soup instructions

1. First brown sausage, can either cut it before or after..
2. OOIn another pot, mix chicken stock, with diced tomatoes, onions, celery, carrot and garlic. Bring to a boil..
3. Once broth come to a boil. Add browned sausage, pinches is red pepper flakes and stuffed pasta. And cook as directed for pasta. Bring heat down to medium. And let simmer. Add zucchini. Keep stirring and watch for zucchini to slightly soften. Not too much or it will get soggy..
4. Add chopped parsley. And stir and serve. Garnish with Parmesan cheese..

Ready in minutes when I get home from work, this soup becomes part of a balanced meal with a tossed salad, rolls or fruit. Whether you're craving something meaty, cheesy or filled to the brim with veggies, these stuffed pasta recipes are the way to go. A dear friend first brought over this stuffed shells recipe. Now I take it to other friends' homes and to. Never Ending Stuffed Pastas have arrived.