Recipe: Appetizing Vegetable Pasta

Vegetable Pasta. Pour the cooked vegetables into the pot with the pasta. Pour the vinaigrette over the pasta and vegetables. Toss to distribute vegetables and vinaigrette evenly.

Stir in tomatoes, broccoli, squash, green pepper and seasonings. Bring a large pot of salted water to a boil. A quick Vegetable Pasta that's made with less pasta and more veggies that tastes so amazing, no one realises it's a healthy pasta recipe!!! You can have Vegetable Pasta using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegetable Pasta

1. It's 150 g of small pasta hoops.
2. It's 1 of courgette, chopped.
3. It's 1 of onion, grated.
4. It's 1 of carrot, peeled and grated.
5. You need 1 can of chopped tomatoes.
6. Prepare 2 of garlic cloves, minced.
7. It's 1 tbsp of dried wild oregano.
8. Prepare 1 tbsp of dried parsley.
9. You need 1 tsp of dried basil.
10. It's 1 tbsp of sugar.
11. It's 2 tbsp of ketchup.
12. Prepare of Parmesan cheese, grated for topping.
13. It's 2 tbsp of olive oil.
14. It's 1 of reduced salt chicken or vegetable stock cube.
15. It's 100 ml of water.

It's a vegetarian pasta loaded with a whole head of broccoli, corn, zucchinis, capsicum/peppers and onion, and smothered in a garlic herb tomato sauce. Add zucchini and yellow squash; cook and stir until tender. My mantra for pasta has always been that it can be a wholesome, well-balanced meal if you make it that way. I hate that it sometimes gets a bad rap because, well, if you load it with vegetables and eat the portion size that's right for you, it's a dish you can feel great about.

Vegetable Pasta step by step

1. Heat the olive oil over a medium-high heat..
2. Add the onions and fry until soft. Add the garlic and fry for a further minute..
3. Add the tomatoes, ketchup, herbs and sugar. Cook for a further 4-5 minute..
4. Add the carrot and courgette. Stir and cook for another few minutes..
5. Add the water and reduce heat. Allow to simmer for 20 minutes. Stir occasionally..
6. Cook pasta according to packet instructions. Once cooked drain and add to the vegetable sauce. Stir well together..
7. Transfer to a plate and sprinkle with grated parmesan..

With a taste your family will love, Ronzoni Garden Delight ® is sure to become your family's favorite pasta! Birds Eye Veggie Made Pasta is a delicious way to bring the nutrition of vegetables to traditional starchy pasta, and is ideal for the busy family that still wants a healthy meal. Shells are great with vegetable-based sauces and heartier meat or tomato-based sauces. An American favorite with a variety of lasagne sheet options and recipes from Barilla. A dried, filled pasta that is never doughy or chewy when cooked, and always bursts with naturally fresh flavors..