Easiest Way to Cook Perfect Chicken Souvlaki Wrap/Roll With Tzatziki Sauce

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Chicken Souvlaki Wrap/Roll With Tzatziki Sauce. Chicken Souvlaki Wrap with Tzatziki Sauce. Roll up and wrap with aluminum foil or parchment paper. Find similar recipes by related tags.

Chicken Souvlaki Wrap/Roll With Tzatziki Sauce It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Chicken Souvlaki with Tzatziki Sauce Chicken Souvlaki with Tzatziki Sauce. You can have Chicken Souvlaki Wrap/Roll With Tzatziki Sauce using 26 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Chicken Souvlaki Wrap/Roll With Tzatziki Sauce

  1. It's of For the Souvlaki Marinade:.
  2. Prepare 10 of Garlic cloves (peeled).
  3. It's 2 Tbsp of Dried oregano.
  4. You need 1 Tsp of Dried Rosemary.
  5. Prepare 1 Tsp of Paprika.
  6. Prepare 1 tsp of Salt.
  7. Prepare 1 Tsp of Black pepper powder.
  8. Prepare 1/4 Cup of Extra virgin olive oil.
  9. Prepare 1/4 Cup of Dry white wine or red wine vinegar.
  10. You need 1 of Lemon.
  11. Prepare 1 of Large Bay Leaf (crushed).
  12. It's of For the Grilled Chicken:.
  13. Prepare 1 kg of boneless skinless chicken breast or thighs (fat removed & cut into 1 1/2 inch pieces).
  14. It's As required of Oil for brushing the Grill plates.
  15. Prepare of For the wrap & toppings:.
  16. Prepare 6 of Greek pita bread.
  17. You need As required of Tzatziki Sauce (recipe below).
  18. It's 1 of Each Red, Orange & Yellow Bell Peppers (sliced).
  19. It's 1 of Tomato (sliced).
  20. Prepare 1 of Red onions (sliced).
  21. It's of For the Tzatziki Sauce:.
  22. It's 1 of English Cucumber (Grated).
  23. It's 2 Cups of Greek Yogurt or Hung Curd.
  24. You need 6 of Garlic cloves (Peeled & Minced).
  25. It's 1 handful of Fresh Mint Leaves (Finely Chopped).
  26. Prepare 1 Tsp of Salt/As per taste.

For the sauce, I would add a step, after grating the seeded cucumber wrap in a paper towel and give it a good squeeze to draw out the extra moisture. If not it will leach into the yogurt making it a watery mess. Creamy tzatziki grilled chicken wraps are the perfect easy lunch or dinner and can be prepped ahead to make them even easier. Wraps are an easy go-to for quick lunches or fuss-free dinners.

Chicken Souvlaki Wrap/Roll With Tzatziki Sauce instructions

  1. Remove fat from the edges of the Chicken. Cut into small 1.5 inch cubes. Wash the Chicken throughly under running water in a colander. Shake off the excess water. Set aside. Slice the Bell Peppers & the Onion thinly. Set aside..
  2. To make the chicken: Place the garlic, oregano, rosemary, crushed bay leaves, paprika, salt, pepper, olive oil, white wine/red wine vinegar and lemon juice. Pulse until well combined..
  3. Combine the chicken & the marinade in a large bowl. Toss to coat making sure chicken is well-coated with the marinade..
  4. Cover tightly and refrigerate for 2 hours or overnight..
  5. Soak wooden skewers in water for 30 to 45 minutes or so..
  6. Prepare the Tzatziki Sauce and the other toppings in the mean time..
  7. When ready, thread the marinated chicken pieces through the prepared skewers..
  8. Cook on a preheated Indoor Electric Grill/Outdoor Grill or Grill Pan. Turn the skewers evenly to cook on all sides, about 5 minutes total. (Adjust temperature of grill if necessary). While grilling, brush lightly with the marinade (then discard any leftover marinade)..
  9. Transfer the chicken to serving platter and let rest for 3 minutes. Meanwhile, lightly grill the pita bread and keep warm..
  10. To make the Tzatziki Sauce: Grate the English Cucumber. Squeeze out the juice completely. It should be absolutely dry. Add the Greek Yogurt/hung curd followed by the salt, minced garlic & chopped mint. Stir well. Cover tightly. Refrigerate. Use as required..
  11. To assemble the Chicken Souvlaki Wraps: Spread Tzatziki Sauce on the warm Pita. Add the grilled chicken pieces (take them off skewers first, of course) then add the veggies..
  12. Serve with Tzatziki Sauce on the side..
  13. Enjoy!.
  14. .

These chicken and tzatziki wraps are a family favorite because not only are they so easy, they're also drop-dead-delicious. Place one pita on a plate and spread a couple of tablespoons tzatziki sauce on the wrap. Fold over each side of the wrap about one inch and then roll the wrap tightly. Serve immediately with additional tzatziki on the side. SAUCE: Remove the chicken from the marinade and add to the pan.