Recipe: Tasty Chicken Tikka Masala with Garlic Flatbreads and Kachumber

Chicken Tikka Masala with Garlic Flatbreads and Kachumber. Great recipe for Chicken Tikka Masala with Garlic Flatbreads and Kachumber. Then stir in the chicken and all of their juices. Serve while hot, atop a bed of Basmati rice, and beneath a shower of minced cilantro.

Today, I will show you a way to make a distinctive dish, chicken tikka masala. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. You can have Chicken Tikka Masala with Garlic Flatbreads and Kachumber using 34 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken Tikka Masala with Garlic Flatbreads and Kachumber

1. Prepare of For the chicken marinade.
2. You need 3 of chicken breasts diced into bite size pieces.
3. It's 125 ml of Greek yoghurt.
4. Prepare 2 tbsp of lemon juice.
5. Prepare 2 cloves of minced garlic.
6. It's 1 tbsp of minced ginger.
7. It's 2 tsp of salt.
8. It's 2 tbsp of masala blend.
9. Prepare of For the sauce.
10. You need 2 tbsp of vegetable oil.
11. You need 2 tbsp of minced garlic.
12. You need 1 of large onion finely chopped.
13. It's 2 tbsp of minced ginger.
14. It's 3 tbsp of masala blend.
15. It's 2 tsp of ground turmeric.
16. Prepare 1 tbsp of tomato puree.
17. You need 1 tin of chopped tomatoes.
18. You need 250 ml of water.
19. You need 250 ml of Greek yoghurt.
20. Prepare Handful of coriander chopped to garnish.
21. Prepare of For the Flatbreads.
22. You need 6 tbsp of self raising flour.
23. Prepare 6 tbsp of Greek yoghurt.
24. It's Splash of olive oil.
25. Prepare 2 of garlic cloves minced.
26. You need of Few knobs of butter.
27. You need of Few pinches of chopped fresh parsley.
28. Prepare of For the kachumber.
29. Prepare Half of cucumber deseeded and chopped.
30. You need 3 of tomatoes deseeded and chopped finely.
31. You need 1/2 of red onion chopped finely.
32. You need of Juice of 1/2 lemon or juice from whole lime.
33. You need of Salt.
34. It's of Fresh coriander.

This is an easy recipe for Chicken Tikka Masala-chicken marinated in yogurt and spices and then served in a tomato cream sauce. Finishing Ingredients for Chicken Tikka Masala Ministry Of Curry's PRO tips for making the best slow cooker chicken tikka masala: Use plain full-fat yogurt, or greek yogurt for the marinade; Pat dry the chicken to avoid extra liquids in the marinade; Homemade garam masala brings out the authentic flavors, so please make it at home using my easy garam masala recipe or make sure the garam. Transfer the sauce to a blender and puree. Return sauce to the pan, stir in the cream, season with salt and pepper and bring to a boil.

Chicken Tikka Masala with Garlic Flatbreads and Kachumber step by step

1. Combine all marinade ingredients with the chicken, mix well and refrigerate for at least an hour but ideally overnight. Fry your chicken on a hot pan, skewer and grill or bake in oven at 230 degrees for 15-20 minutes..
2. To make the sauce, heat oil in a large pot over medium heat and saute onion, garlic and ginger until tender. Add masala blend and turmeric. Stir well for up to one minute ensuring spices cooked well. Stir in tomato purée, tinned tomatoes and water. Bring to the boil and cook for about five minutes. Then pour some yoghurt in..
3. Remove chicken from the oven and add to the sauce mix, cooking for another 2-3 minutes. Add more yoghurt if preferred. Garnish with coriander..
4. For the flatbreads, mix the self raising flour and yoghurt in a bowl and knead using extra flour if required. Splash some olive oil on the surface and roll out 4 naan breads. Fry breads on hot pan and finish off under grill with garlic parsley butter. I melted few knobs of butter with 2 chopped garlic cloves and some fresh parsley and allow them to cool before brushing on the bread..
5. For the kachumber, mix the cucumber, red onion and tomato in a bowl with lemon juice and salt. Allow to mix for 5-10 minutes then garnish with fresh coriander..

Divide the rice among bowls and top with the chicken and sauce. Chicken Tikka Masala is creamy and easy to make right at home in one pan with simple ingredients! Full of incredible flavours, it rivals any Indian restaurant! Aromatic golden chicken pieces in an incredible creamy curry sauce, this Chicken Tikka Masala recipe is one of the best you will try! Slice the chicken into bite-sized chunks.