How to Prepare Perfect Spinach Artichoke dip

American Food With New Recipes, fresh from mommy.

Spinach Artichoke dip. Serve Up A Cool, Creamy, Quick & Easy, Party-Perfect Dip To Go With Your Dishes. Put the cream cheese, sour cream, mayonnaise and garlic in a. This spinach dip is a huge hit at parties!

Spinach Artichoke dip In a large bowl, combine all ingredients. In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach. You can cook Spinach Artichoke dip using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Spinach Artichoke dip

  1. It's 1 pkg of frozen/fresh spinach.
  2. It's 1/2 cup of marinated artichoke hearts.
  3. Prepare 1/4 tbsp of butter.
  4. It's 1 clove of garlic.
  5. Prepare 1/2 of shallot.
  6. It's 1/4 cup of heavy cream.
  7. It's 2 (8 oz) of packs softened cream cheese.
  8. It's 1 pint of parmesan cheese.
  9. It's pinch of salt.
  10. Prepare pinch of pepper.
  11. You need squeeze of lemon juice.

In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper. Transfer to a baking dish and smooth top with a spatula. Here is a delicious spinach artichoke dip!

Spinach Artichoke dip step by step

  1. Preheat oven at 400℉..
  2. Sweat the shallots and garlic in a pan with the butter about 1 minute on high. Once finished set aside..
  3. In a large mixing bowl, add the softened cream cheese, heavy cream, Spinach, Parmesan cheese, and artichokes. Mix together..
  4. Add in the shallots and garlic mixture, salt and pepper, and squeeze of lemon. Mix together..
  5. Sprinkle remaining Parmesan cheese on top as garnish..
  6. Put ingredients in a pan and let bake at 375℉ for 10-12 minutes..
  7. Serve in a bread bowl topped with fresh tomatoes for garnish, or serve in a party tray with vegetable crudites, fruit, crackers, toast or tortilla chips..

Mix together Parmesan cheese, spinach, and artichoke hearts. How to Make Spinach and Artichoke Dip. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. This is another fabulous version of the spinach/artichoke dip. However, I used sour cream instead of mayonnaise - much better!