How to Cook Tasty Spinach Artichoke Dip

Spinach Artichoke Dip. Serve Up A Cool, Creamy, Quick & Easy, Party-Perfect Dip To Go With Your Dishes. Put the cream cheese, sour cream, mayonnaise and garlic in a. This spinach dip is a huge hit at parties!

In a large bowl, combine all ingredients. In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach. You can have Spinach Artichoke Dip using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Spinach Artichoke Dip

1. It's 8 oz of Softened Cream Cheese.
2. It's 1 can of Artichokes, drained and chopped.
3. You need 1 box of Frozen spinach, thawed, microwaved and drained.
4. Prepare 4 clove of Garlic, chopped.
5. Prepare 1/3 of onion, chopped.
6. It's dash of Red pepper flakes.
7. You need dash of Salt & Pepper.
8. Prepare 1 of A palmful of real crumbled bacon.
9. It's 1/2 cup of Shredded parmesan cheese.
10. It's 1/2 cup of Grated monterrey jack cheese.
11. You need 2 tsp of olive oil.
12. You need 1 of pad of butter.
13. Prepare 1/2 cup of mayonnaise, not miracle whip..

In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper. Transfer to a baking dish and smooth top with a spatula. This is another fabulous version of the spinach/artichoke dip.

Spinach Artichoke Dip instructions

1. Microwave and drain spinach. Make sure to ring out spinach. Preheat oven to 350..
2. Chop onion and garlic, sautee in olive oil and a pad of butter, add a dash of red pepper flakes. Cook until onions are soft. Let cool..
3. Soften cream cheese and mix in spinach.
4. Cut up artichoke hearts and add into cream cheese mixture.
5. Add onion mixture, both cheeses, bacon, mayo into cream cheese mixture..
6. Butter a small casserole dish and add all the mixture into the dish. Bake at 350 for 20 mins. Top with leftover cheese and bake for another 5 mins until cheese is melted..
7. Eat with your favorite corn chips..

However, I used sour cream instead of mayonnaise - much better! We use a bag of frozen spinach (rather than the boxes or fresh) and just squeeze it dry - the spinach quality is better. Here is a delicious spinach artichoke dip! Mix together Parmesan cheese, spinach, and artichoke hearts. Spinach Artichoke Dip is found on almost every menu and at every party for good reason.