Spinach Artichoke Dip. Give the Occasion A Twist & Impress Your Guests With This Delicious Dip! Put the cream cheese, sour cream, mayonnaise and garlic in a. This spinach dip is a huge hit at parties!
In a large bowl, combine all ingredients. In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach. You can have Spinach Artichoke Dip using 8 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Spinach Artichoke Dip
- It's 1 packages of frozen spinach.
- Prepare 1 can of artichoke hearts.
- Prepare 1 cup of mayo.
- You need 1 packages of Knorr Vegetable soup mix.
- You need 16 oz of + 1 cup sour cream.
- It's 1/3 cup of butter.
- You need 1/2 cup of shredded parmesan cheese.
- Prepare 1 tsp of garlic powder.
In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper. Transfer to a baking dish and smooth top with a spatula. This is another fabulous version of the spinach/artichoke dip.
Spinach Artichoke Dip instructions
- Heat Oven to 350°F. Mix together ingredients in casserole dish. Cook for 30 minutes and stir at the 15 min. mark..
However, I used sour cream instead of mayonnaise - much better! We use a bag of frozen spinach (rather than the boxes or fresh) and just squeeze it dry - the spinach quality is better. Here is a delicious spinach artichoke dip! Mix together Parmesan cheese, spinach, and artichoke hearts. Spinach Artichoke Dip is found on almost every menu and at every party for good reason.