Easiest Way to Cook Tasty Spinach Artichoke Dip

American Food With New Recipes, fresh from mommy.

Spinach Artichoke Dip. Give the Occasion A Twist & Impress Your Guests With This Delicious Dip! Put the cream cheese, sour cream, mayonnaise and garlic in a. This spinach dip is a huge hit at parties!

Spinach Artichoke Dip In a large bowl, combine all ingredients. In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach. You can cook Spinach Artichoke Dip using 12 ingredients and 11 steps. Here is how you cook that.

Ingredients of Spinach Artichoke Dip

  1. Prepare of Spinach.
  2. Prepare 350 of Preheat oven to.
  3. You need of The sauce (rue).
  4. It's 2 tablespoons of butter.
  5. It's 2 tablespoons of flour.
  6. You need 1/2 cup of milk (then add up to a 1 cup of milk).
  7. You need 3 of chopped cloves of garlic.
  8. You need 4 spoon of fulls of Cream cheese.
  9. It's 1/2 of of cup of mozzarella.
  10. It's 1/2 of of cup of parmesan.
  11. Prepare 1/2 teaspoons of pepper.
  12. It's 1 teaspoons of salt.

In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper. Transfer to a baking dish and smooth top with a spatula. This is another fabulous version of the spinach/artichoke dip.

Spinach Artichoke Dip instructions

  1. Cook spinach and the drain the spinach.
  2. Cut up the spinach, and place in dish your going to put in oven..
  3. Turn stove on medium heat. Get a pan and let the butter melt a little bit the pour in flour. Mix that for 2 mins..
  4. Then add 1/2 cup of milk gradually into the mixture and stir.(mixture will become thick which is ok). Then keep adding milk until mixture is liquidity..
  5. Then add in garlic.
  6. Add in cream cheese.
  7. Add in your white cheeses.
  8. Add pepper and salt.
  9. Mix all of this together..
  10. Pour sauce into your chopped spinach. Stir together in your container that can go in oven..
  11. Add extra cheese to the top. Then cook in oven until the cheese has browned..

However, I used sour cream instead of mayonnaise - much better! We use a bag of frozen spinach (rather than the boxes or fresh) and just squeeze it dry - the spinach quality is better. Here is a delicious spinach artichoke dip! Mix together Parmesan cheese, spinach, and artichoke hearts. Spinach Artichoke Dip is found on almost every menu and at every party for good reason.