Recipe: Appetizing Taco Soup *PENNY SAVER AND DELISH!!*

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Taco Soup *PENNY SAVER AND DELISH!!* It's a regular in my household all year round! (L) In a large Dutch oven or pot over medium heat, heat oil. In a large pot over medium heat, heat oil. WHAT DO YOU PUT IN TACO SOUP? You can have Taco Soup *PENNY SAVER AND DELISH!!* using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Taco Soup *PENNY SAVER AND DELISH!!*

  1. Prepare 1 lb of ground beef or ground turkey.
  2. Prepare 1/2 cup of onion/diced.
  3. It's 1/2 cup of green bell pepper/diced.
  4. It's 1 can of Pinto beans OR Kidney beans.
  5. Prepare 2 can of black beans.
  6. Prepare 2 can of creamed corn.
  7. It's 5 can of Mild Rotel diced tomatoes & green chilies.
  8. You need 1/2 cup of sour cream.
  9. You need 2 envelope of Hidden Valley Ranch Salad Dressing & Seasoning Mix.
  10. It's 1 envelope of taco seasoning.
  11. It's 1 tbsp of garlic powder.
  12. Prepare 1 tbsp of chili powder.

Ground beef: can sub with lean ground turkey or chicken. Onion: can sub with onion flakes or onion powder if desired. Garlic: can sub with garlic powder but we highly recommend fresh minced garlic. Bell pepper: add lots of flavor to the soup but are.

Taco Soup *PENNY SAVER AND DELISH!!* step by step

  1. Brown ground beef or turkey in skillet, drain excess grease..
  2. Combine ALL ingredients into large pot on stove or into crock pot..
  3. Cook on medium heat for 45 minutes, stirring occasionally. Or in crock pot you can let it cook all day on low..
  4. Serve with tortilla chips. *optional* to put shredded cheese & chopped onions on top..

This soup recipe is fully loaded with ground beef, beans, veggies, and of course taco seasoning. This easy Taco Soup Recipe combines two of my favorite things; ground beef tacos and belly-warming soup! This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well.