Recipe: Tasty Instant pot beef barley soup

American Food With New Recipes, fresh from mommy.

Instant pot beef barley soup. Instant Pot® Beef And Barley Soup Instant Pot® Beef And Barley Soup. Great news, soup still turned out really good in my instant pot! Next time i just wont put the ingredients in a blender beforehand haha!

Instant pot beef barley soup The beef is tender, veggies are perfectly cooked, and the barley is al-dente. It's seriously the simplest, most delicious soup. Feeling all the fall feels with the coziest, warm beef barley soup. You can cook Instant pot beef barley soup using 22 ingredients and 9 steps. Here is how you cook that.

Ingredients of Instant pot beef barley soup

  1. Prepare 2 Tablespoons of butter.
  2. You need 1 Tablespoon of olive oil.
  3. You need 2 lbs of cubed beef stew meat.
  4. It's 1 teaspoon of sea salt.
  5. It's 1 teaspoon of garlic powder.
  6. Prepare 1/2 teaspoon of black pepper.
  7. Prepare 1 cup of diced white onion.
  8. Prepare 1 cup of celery sliced.
  9. You need 2 cups of sliced carrots.
  10. It's 4 cloves of garlic minced.
  11. You need 2 (32 oz) of cartons beef broth.
  12. Prepare 1 (14 oz) of can petite diced tomatoes.
  13. It's 2 teaspoons of red wine vinegar.
  14. Prepare 2 teaspoons of soy sauce.
  15. Prepare 2 teaspoons of Worcestershire sauce.
  16. It's 1 packet of beef gravy mix.
  17. It's 1/2 teaspoon of turmeric powder(I use turmeric twist).
  18. It's 2 teaspoons of fresh rosemary minced.
  19. It's 2 teaspoons of fresh thyme minced.
  20. Prepare 3 Tablespoons of fresh parsley minced.
  21. You need 1 cup of chopped kale (I use frozen).
  22. It's 2 cups of quick cooking barley.

I've had my pressure cooker for a little less than a year and I love trying new recipes in it. Actually, I find that I enjoy adapting some of my old, tried and true, recipes into pressure cooker approved meals. This weekend, since winter seems to be gripping a large chunk of the Midwest, I thought it would be a. Instant Pot Beef and Barley Soup—a savory brothy soup with tender bites of beef, chewy barley and vegetables.

Instant pot beef barley soup step by step

  1. On the Saute setting heat olive oil and butter till hot and add beef, salt, pepper and garlic powder and mix up..
  2. Add in onion, carrots, celery and minced garlic and continue to cook till beef is browned..
  3. Add in broth, tomatoes, red wine vinegar, soy sauce, worcestershire sauce, packet of gravy mix, turmeric, rosemary,thyme and parsley..
  4. Stir up and place lid on move knob to seal..
  5. Press meat / stew for 35 minutes normal high-pressure..
  6. After 35 minutes turn knob to vent to release steam be careful as it will be really hot..
  7. Make sure button is down before opening lid..
  8. Stir in barley and kale and place lid back on and let sit for 10 minutes..
  9. Enjoy with some baguette bread slices..

Get the SLOW COOKER beef and barley soup recipe here. Instant Pot Beef and Barley Soup. Instant Pot Beef Barley Soup Recipe. Instant Pot Beef Barley Soup is packed full of the rich flavors of beef stew meat and my favorite herbs. Instant Pot recipes made with beef stew meat only take a few minutes to make but are full of flavor.