Slow Cooker Split Pea Soup. Freeze Option: Freeze cooled soup in freezer containers. To use, thaw overnight in the refrigerator. In a slow cooker combine split peas, onion, carrots, celery, garlic, thyme, ginger, and red pepper flakes..
Cut meat into cubes and return to soup or save meat for another use. Freeze option: Freeze cooled soup in freezer containers. In a slow cooker, arrange, in layers, the peas, ham, carrots, onion, celery, garlic, bay leaf, and parsley. You can have Slow Cooker Split Pea Soup using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Slow Cooker Split Pea Soup
- Prepare 1 package (16 ounces) of dried green split peas, rinsed.
- You need 1 of large onion, chopped.
- You need 1 1/2 Cups of chopped carrots.
- It's 3 of garlic cloves, minced.
- You need 1 teaspoon of Ground Black Pepper.
- You need 1/2 teaspoon of dried rosemary, crushed.
- It's 1/2 teaspoon of dried thyme.
- Prepare 1 carton (32 ounces) of reduced-sodium chicken broth.
- You need 3 cups of water.
- Prepare 2 cups of cubed fully cooked ham steaks.
- You need 2-3 of Bay Leaves.
Top with chicken broth, but do not stir. Remove meat from bones and return the meat to the pot. This slow-cooker version of split-pea soup is as easy as it gets and is packed with healthy fiber and protein. Serve it with crusty bread and you've got a soul-warming meal ready to go.
Slow Cooker Split Pea Soup step by step
- Mix all ingredients, except the ham, the water & stock, and the bay leaves, into the slow cooker..
- Add the ham and water & stock into the pot, stir everything together..
- Finally, place the bay leaves into the pot..
- Put the lid on the slow cooker, set the temperature on low, and cook for 8 hours..
- Enjoy!.
Slow Cooker Split Pea and Ham Soup. This soup freezes well, so make a batch and save extra for later. For more crockpot soups, check out our Slow Cooker Butternut Squash and Red Pepper Soup, Slow Cooker Pork Ramen, and Slow Cooker Chicken Soup. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies.