Crock-Pot Split Pea Soup. Freeze Option: Freeze cooled soup in freezer containers. To use, thaw overnight in the refrigerator. Healthy Split Pea Soup with Veggies.
Instant Pot® Split Pea Soup with Ham. In a slow cooker combine split peas, onion, carrots, celery, garlic, thyme, ginger, and red pepper flakes.. Pour broth over and add ham bone. You can have Crock-Pot Split Pea Soup using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Crock-Pot Split Pea Soup
- You need 1 lb of split peas.
- It's 1 of med. onion (diced).
- It's 3-5 of carrots (diced).
- It's 2-4 stalks of celery (chopped).
- You need 2-4 of potatoes (diced).
- You need 2-4 cloves of garlic (finely chopped).
- You need 1 can of chicken stock.
- You need 2-3 cups of water.
- You need of salt&pepper.
Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. Get it started in the morning, let it cook slowly all day, and it's ready for dinner. Very little prep, just layer in crock pot/slow cooker, leave it for the day and a filling, delicious soup will be ready for dinner.
Crock-Pot Split Pea Soup step by step
- Throw everything in to the Crock-Pot. (Ran out of onion, used 3-4 tbs onion powder instead).
- Tips: *For vegan, substitute chicken broth with all water *For more chicken flavor omit water for all broth *Add cooked cubed ham or cooked chopped bacon for more meatiness.
- High 4-5 hours. Low: 6-8. Depending on Crock-Pot..
- Ready when soup is creamy..
This recipe is a very versatile base split pea soup. For a Vegan option, omit the meat. I have made this recipe using ham, ham hock, and bacon. I have used veggie broth, chicken broth and water. each tasting different but yummy! In a crock pot, lay the smoked pork neck pieces at the bottom of the pot, covered with the vegetables.