Recipe: Appetizing Kale Salad with Beats and Persimmons

American Food With New Recipes, fresh from mommy.

Kale Salad with Beats and Persimmons. Kale Salad with Beats and Persimmons I was inspired by a beat and goat cheese salad I had at The Dead Fish and used whatever I felt like from ingredients I already had on hand. Time to make Kale and Persimmon Salad! Lay out prosciutto slices on a rimmed baking sheet.

Kale Salad with Beats and Persimmons Back to the salad, I used veggies that were in season like kale, yellow beets (that I roasted), and brussel sprouts. All the textures combined with the sweet persimmons gave me a completely balanced and satisfying salad. This beautiful kale salad pairs bitter greens, honey-flavored persimmons and a sweet and salty topping of spiced walnuts. You can have Kale Salad with Beats and Persimmons using 9 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Kale Salad with Beats and Persimmons

  1. It's of kale/red cabbage/brussel sprout/broccoli salad.
  2. You need of shredded carrots.
  3. It's of cooked, chopped beats.
  4. It's of diced, pealed persimmons.
  5. You need of cottage cheese.
  6. It's of diced green onions.
  7. It's of chopped walnuts.
  8. Prepare of blood orange olive oil.
  9. Prepare of basalmic vinegar.

Persimmons are rich in beta-carotene, minerals, and a certain flavanol (fisetin) studied for its memory-enhancing properties. A massage and a secret ingredient helps breaks down the kale into this beautiful kale persimmon salad. We top it with pomegranates and almonds for the perfect sweet and crunch. This colorful, healthy salad recipe features persimmons--lightly sweet fruit, commonly grown in California, that ripen just in time to grace holiday tables.

Kale Salad with Beats and Persimmons step by step

  1. Mix all ingredients in the desired amounts.

If you can't find persimmons, diced apples are a good alternative. Today's salad is made with hearty kale and sweet persimmons. I've talked about persimmons more in this post. They are perfect for desserts and jams, but I loved their texture in this salad, too. I was not a huge fan of kale salad a while back, but now when I've found the best way to prepare it, it has turned into my favorite green vegetable.