Special Kali Mirch Butter Chicken The Great. The chicken kali mirch in a white gravy, was in my To-Do list since quite a sometime but could make it due to some or the other reason. Now, when I have made it, let me tell you, this is an ultimate chicken recipe you will love to the core, for sure. Chicken kali mirch is also called as Indian black pepper chicken curry or murgh kali mirch.
Chicken Kali Mirch is one of the most popular and tasty Recipe. This recipe is easy, simple to make and pepper powder gives a nice aroma to Gravy. You can prepare this kali mirch chicken at home. You can cook Special Kali Mirch Butter Chicken The Great using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Special Kali Mirch Butter Chicken The Great
- Prepare 1 kg of Chicken dressed.
- It's to taste of Raw Salt.
- You need to taste of Black Salt mix both salt 50-50 percent.
- It's 150 gms of Butter.
- Prepare 200 ml of Cream.
- Prepare 25 gms of Black pepper.
- You need 2 tbs of Green chillies paste.
- It's 25 gms of Ginger crushed.
- You need 1 tbsp of sugar.
- Prepare 50 gms of Kasuri methi.
- Prepare 1 piece of Lemon juice.
Chicken Kali Mirch or Murgh Kali Mirch is a spicy chicken curry that is cooked with loads of Black Pepper or kali Mirch. It's a delicious recipe that goes perfectly well with any Indian bread or rice. Here is how to make it. Hey, guys, this is Siddharth Kohli & I'm a food vloger who likes to hop out in search of Yumilicious food around the world.
Special Kali Mirch Butter Chicken The Great instructions
- Boil chicken in less water..
- Melt butter mix chicken peices.
- Use salt. Apply cream. Add black pepper..
- Sim the gas and add sugar ginger and lastly Kasoori methi and Green chily paste..
- Serve hot and use fork and knife to eat with mayonnaise sauce..
- Enjoy the taste with lemon juice too..
Today I take you all to Prem Dhaba which is situated at Karol Bagh just. Black Pepper Butter Chicken or Kali Mirch Murgh Makhni is a dry kind of chicken recipe. A super hit chicken recipe by my mother, although she is a pure vegetarian, but she loved to cook for us. Very easy to make and superbly delicious in taste. Great as appetizers to be served with drinks!