Ghee Rice & Chicken Curry. Ghee rice recipe is one of the most simplest one pot aromatic rice dishes that can be prepared in a jiffy. It is best served with a gravy side dish like kurma, Chicken gravy or Egg curry. Ghee rice is quite a popular South Indian food that is mostly prepared for a special meal.
Whenever I make a simple homely dal, then at times I also make ghee rice to pair with the dal. Any light based gravies, dals or even a complexly flavored korma or gravy goes well with ghee rice. Ghee rice recipe is a fragrant, subtly spiced special rice among the variety rice items of India. You can cook Ghee Rice & Chicken Curry using 11 ingredients and 1 steps. Here is how you cook it.
Ingredients of Ghee Rice & Chicken Curry
- Prepare of jeera rice.
- You need of ghee.
- It's of onion.
- You need of cloves // cardomomcinnamon.
- Prepare of Bay leaves.
- Prepare of cumin seeds.
- You need of cashew nuts.
- Prepare of lemon.
- It's of vanilla essence.
- It's of salt.
- It's of raisins.
Laden with clarified butter, caramelized onions, aromatic spices, nuts and coriander leaves, this dish is served on special occasions. When you are pressed for time and need to make a special meal, Ghee rice is the go to recipe. To make Ghee Rice, you need Long Grain Basmati Rice, Nuts and Spices. Rice - I always make sure to use Basmati Rice to make this dish, as they are thinner and longer than the traditional rice.
Ghee Rice & Chicken Curry step by step
- Wash the rice well and soak it for for half an hour..
Having said that, any rice works great in this recipe. ghee bhat with detailed photo and video recipe. a popular and flavoured south indian rice recipe made with basmati rice and desi ghee. it is one of the popular rice recipe made especially for celebrations and occasion feast. even though it is flavoured, it needs a side dish to be served with and more often it is served with choice of kurma curry. And Ghee rice is one of the great way to add ghee in your diet. As always choosing the ingredients are very essential for getting the recipe taste right. For this recipe as the name suggests ghee is the important ingredient.