Nutella Mug Cake. With ingredients you probably already have on hand, this is a perfect sweet treat for one. Microwave Nutella® Mug Cake Microwave Nutella® Mug Cake. Nutella is always a good idea! 🤤 A mug cake is a quick and easy treat to whip up when your sweet tooth is craving something extra delicious but you don't want to hassle of making an entire batch and waiting for it to bake in the oven.

Gradually stir in flour in two batches and stir well after each addition. At the end, stir in the egg. Wait a little before digging in, the mug cake is very hot! You can have Nutella Mug Cake using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Nutella Mug Cake

You need 4 tbsp of Self raising flour.
Prepare 4 tbsp of caster sugar.
You need 3 tbsp of cocoa powder.
It's 3 tbsp of milk.
You need 3 tbsp of corn oil.
It's 1 of egg.
It's 3 tbsp of nutella.

The ingredients for today's Nutella mug cake are simple and most likely, you have them on hand. Flour: All-purpose flour works best for this recipe. Sugar: Regular granulated sugar is all you need here. That's what I tested the recipe with and can't guarantee it will turn out with an imitation product.

Nutella Mug Cake instructions

Whisk all the ingredients until smooth.
Microwave for 3 minutes.

This Nutella mug cake is fudgy, gooey and such a delicious chocolate single serving cake! Serve it with ice cream, or an extra drizzle of Nutella. For more mug cake recipes, try these other favorites: Vanilla Mug Cake; Peanut Butter. Combine all ingredients in an oversized mug or heatproof bowl. Whisk with a fork until smooth (batter will be thick).